AFGHANI MEAT AND FISH SPICE RUB
This combination is good on any fish or any meat of your choosing. It was developed by an Afghan street vendor in NYC, Zvia. He rubs the blend all over beef, pork, or chicken 2 hours before grilling. He also likes it on tuna, swordfish, bluefish, and bass. It will give you a blackened effect. It is also delicious stirred into rice or soup.
Provided by threeovens
Categories Asian
Time 10m
Yield 1/3 cup
Number Of Ingredients 5
Steps:
- Use a mortar and pestle to grind all the ingredients together, or use a spice grinder.
- Store in an airtight container.
Nutrition Facts : Calories 647.2, Fat 22.7, SaturatedFat 3.5, Sodium 130.8, Carbohydrate 121.6, Fiber 45.9, Sugar 3, Protein 24.9
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Mr's Pathan
[email protected]I'm not sure what went wrong, but the spice rub just didn't work for me. The meat ended up tasting bland and unseasoned.
Levinho
[email protected]I followed the recipe exactly, but the spice rub didn't turn out as expected. It was too salty and didn't have much flavor.
Namunyala Sam
[email protected]The spice rub was too spicy for my taste. I ended up having to remove some of it from the meat before cooking.
Aisha Sakah
[email protected]I would have liked the spice rub to be a bit more flavorful. I had to add some extra spices to get the desired taste.
Barsha Tamang
[email protected]This spice rub is a bit pricey, but it's worth every penny. A little goes a long way, and the flavor is incredible.
Abdulah Butt
[email protected]I'm not usually a fan of spicy food, but this spice rub was surprisingly mild. It had just the right amount of heat, and it really brought out the flavor of the meat.
Macala Wright
[email protected]This spice rub is a staple in my kitchen. I use it on everything from grilled meats to roasted vegetables. It adds such a delicious flavor to any dish.
rabi gurung
[email protected]I love that this spice rub is so versatile. I've used it on chicken, lamb, and fish, and it's always a hit. It's also easy to make, which is a bonus.
Daniel Low
[email protected]I followed the recipe exactly and the results were amazing! The spice rub was aromatic and perfectly balanced, and the meat was cooked to perfection. Highly recommend!
Md Tarek Hacan
[email protected]This Afghani spice rub is a game-changer! My fish and meat have never tasted so flavorful and juicy. It's a must-try for any home cook who loves to experiment with international cuisine.