AGUA DE JAMAICA
This agua de Jamaica recipe features an iced tea made from hibiscus-tart and deep red like cranberry juice. Add rum if you like. -Adan Franco, Milwaukee, Wisconsin
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Rinse flowers in cold water. In a large saucepan, combine 3 cups water, flowers and lime zest. Bring to a boil. Reduce heat; simmer, uncovered, 10 minutes., Remove from heat; let stand 15 minutes. Strain mixture, discarding flowers and zest; transfer to a large bowl. Add sugar and remaining water, stirring until sugar is dissolved. If desired, stir in rum. Refrigerate until cold. Add mint sprigs if desired.
Nutrition Facts : Calories 67 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #5-ingredients-or-less #beverages #mexican #easy #4-hours-or-less #non-alcoholic
You'll also love
J Khadka
[email protected]This is one of my favorite agua de jamaica recipes. It's so easy to make and it always turns out great.
Sima Stha
[email protected]I've been making this agua de jamaica for years and it's always a hit. It's the perfect drink for any occasion.
hahaha haha
[email protected]This agua de jamaica is a great way to get your daily dose of vitamins and minerals.
Nayem Ali
[email protected]I love the vibrant color of this agua de jamaica. It's so inviting and refreshing.
muntazir mehdi
[email protected]This agua de jamaica is so delicious! The hibiscus flowers give it a unique flavor that I really enjoy.
Zeacke Mata
[email protected]This is a great recipe for a party or potluck. It's easy to make and everyone will love it.
Indika Sewwandi
[email protected]This agua de jamaica is a great way to cool down on a hot day. It's also very refreshing and flavorful.
Ernest Pato
[email protected]I'm not usually a fan of hibiscus tea, but I really enjoyed this agua de jamaica. The fruit and spices really balance out the tartness of the hibiscus.
Lenses production
[email protected]I love that this recipe is so versatile. You can adjust the sweetness and tartness to your liking.
Ally Lambert
[email protected]This agua de jamaica is a great way to use up leftover hibiscus flowers. I always have a bunch of them in my garden, and this is a great way to use them up.
MTGD
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The agua de jamaica turned out great! It was the perfect balance of sweet and tart.
Khan jee Khan jee
[email protected]This is my new favorite drink! I love that it's healthy and refreshing, and it's so easy to make.
Munir Ch
[email protected]I've never had agua de jamaica before, but I'm so glad I tried this recipe. It's so delicious and easy to make.
kalimUllha KalimUllha
[email protected]I made this for a party and it was a hit! Everyone loved the unique flavor and the beautiful color.
Naeem Tariq
[email protected]This agua de jamaica is so refreshing! I love the tart flavor of the hibiscus flowers and the natural sweetness of the fruit. It's the perfect drink for a hot summer day.