These mouthwatering mini cakes make the perfect treat for two. My mom used to make these when I was a little girl. Now I whip them up and pop them in my air fryer for a speedy dessert. -Debora Simmons, Eglon, West Virginia
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- Preheat air fryer to 350°. In a small bowl, combine the flour, sugar, cocoa, baking powder and salt. Stir in the milk, butter and vanilla until smooth. Spoon into two lightly greased 4-oz. ramekins. Combine brown sugar and cocoa; sprinkle over batter. Combine coffee and water; pour over topping. , Place ramekins on tray in air-fryer basket. Cook until a knife inserted in the center comes out clean,15-20 minutes. Serve warm or at room temperature, with whipped topping if desired.
Nutrition Facts : Calories 229 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 306mg sodium, Carbohydrate 47g carbohydrate (33g sugars, Fiber 1g fiber), Protein 3g protein.
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Tazeem Tazeem
[email protected]I can't wait to try this recipe!
dream catcher
[email protected]These cakes were delicious! I would definitely recommend them to others.
Sinta Nurhayati
[email protected]I would make these cakes again, but I would make a few changes to the recipe.
Padmani Khandan
[email protected]Overall, I thought these cakes were just okay. They weren't bad, but they weren't anything special either.
Pasindu Nimsara
[email protected]These cakes were a bit dry. I think I should have used a different type of flour.
Gilbert Mweetwa
[email protected]I had some trouble getting the cakes to cook evenly. Some of them were overcooked while others were still undercooked.
Taiwo Ojebisi
[email protected]These cakes were a bit too sweet for my taste, but they were still good.
Saeedur Saeedur
[email protected]I'm not a big fan of coffee, but I loved these cakes! The mocha flavor was not overpowering at all.
md moksedul
[email protected]These cakes were easy to make and turned out great! The mocha flavor was subtle but delicious.
Drj Tmg
[email protected]I made these cakes for a party and they were a huge success! Everyone loved them.
isabella Gilliam
[email protected]These mocha pudding cakes were a hit with my family! They were so moist and chocolatey, and the mocha flavor was perfect. I will definitely be making these again.