Make and share this Aish's Grated Potato Kugel recipe from Food.com.
Provided by Mirj2338
Categories Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Beat eggs until thick.
- Stir in potatoes and rest of ingredients.
- Grease dish.
- Bake at 350 degrees F (175 degrees C) for 1 hour until browned.
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Tselmuun Bayanzul
bayanzul@gmail.comThis kugel is a great dish to make for a special occasion.
Duraan waranle
w@yahoo.comThis kugel is a great dish to serve on a holiday.
milon forazi
milonforazi@gmail.comThis kugel is a great dish to make for a crowd.
Bongeka Jikazi
b-j@gmail.comThis kugel is a great dish to serve at a potluck.
Suraj Kamti
kamti-s100@hotmail.comThis kugel is a great way to use up leftover vegetables.
Hamid Arain
hamid-arain50@gmail.comThis kugel is a great dish to serve at a brunch or breakfast.
Sergio Saenz
sergios@hotmail.comThis kugel is a great way to use up leftover mashed potatoes.
Crystal Horan
crystalh42@hotmail.frThis kugel is a great make-ahead dish. It can be stored in the refrigerator for up to 3 days.
Raja Walli
raja@gmail.comThis kugel is so versatile. You can add any vegetables or spices you like.
M NAUMAN KHALIQ
mkhaliq@yahoo.comThis kugel is a family favorite. We make it every year for Hanukkah.
Tommietyhvd Faulk
ftommietyhvd32@yahoo.comThis kugel is a great way to get your kids to eat their vegetables.
A Needlecord
needlecord@hotmail.comI love that this kugel can be made ahead of time. It's a great dish to have on hand for busy weeknights.
Dipendra Shah
shah.dipendra90@yahoo.comThis kugel is the perfect side dish for any holiday meal.
septwink
septwink26@hotmail.comThis kugel was a bit too dry for my taste. I think I would add more oil or butter next time.
Ashaq Ali
ashaqa8@gmail.comThis kugel was so easy to make and it turned out delicious. I will definitely be making it again.
Kristina Arnold
akristina55@yahoo.comThis kugel is a great way to use up leftover potatoes. It's also a great dish to bring to a potluck.
Shana Hubbard
s-h@gmail.comThis kugel was a disappointment. It was dry and bland. I followed the recipe exactly, but it just didn't turn out well.
Lilly Scace
lilly@gmail.comI've made this kugel a few times now and it's always a hit. It's so delicious and easy to make. I love that I can use whatever vegetables I have on hand.
idot _
_-i85@aol.comThis kugel was amazing! It was so easy to make and it turned out perfect. I used russet potatoes and they worked great. I also added a little bit of salt and pepper to taste.