ALASKAN BLUEBERRY COFFEE CAKE
Make and share this Alaskan Blueberry Coffee Cake recipe from Food.com.
Provided by lazyme
Categories Breakfast
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- Grease a 9-inch square pan; set aside.
- In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries.
- Beat thoroughly for 30 seconds and spread into prepared pan.
- Combine 1/3 cup flour, brown sugar, cinnamon and butter until crumbly.
- Sprinkle mixture evenly over batter and top with the remaining berries.
- Bake for 25 to 30 minutes or until tested done when wooden pick inserted in center comes out clean.
- Do not overbake.
- Cool slightly.
- Serve warm.
Nutrition Facts : Calories 506.9, Fat 19.2, SaturatedFat 7.1, Cholesterol 59.9, Sodium 628.3, Carbohydrate 79.3, Fiber 2, Sugar 46.4, Protein 6.3
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Nurazaman Reya
[email protected]This cake was a disappointment. It was dry and crumbly, and the blueberries were tart and not very flavorful. The streusel topping was also dry and bland. I would not recommend this recipe.
Linda Galarza
[email protected]This cake was easy to make and turned out great! The blueberries were sweet and juicy, and the streusel topping was crispy and flavorful. I will definitely be making this cake again.
edward franics Nolan
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best coffee cake he'd ever had. The cake was moist and fluffy, and the blueberries were perfectly sweet and tangy. The streusel topping was the perfect finishing touch.
Ty Jenkins
[email protected]This cake was a bit dry for my taste, but the flavor was good. I think I might try adding some extra butter or oil next time. The streusel topping was delicious, and the blueberries were a nice touch.
Apeke Blessing Melody
[email protected]This is my go-to coffee cake recipe! It's always a crowd-pleaser, and it's so easy to make. I love the combination of sweet blueberries and crunchy streusel topping. It's the perfect cake to enjoy with a cup of coffee or tea.
Balawal Azeem
[email protected]I made this cake for a potluck and it was a huge success! Everyone raved about how moist and delicious it was. The streusel topping was the perfect finishing touch. I'll definitely be making this cake again and again.
mandy's love for beauty
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The streusel topping was a nice touch, and the blueberries were a great addition. Overall, it's a good recipe if you're looking for a sweet and simple coffee cake.
Loredana Manciu
[email protected]This coffee cake was a hit with my family! Everyone loved the combination of sweet blueberries and crunchy streusel topping. The cake was also very easy to make, which is always a bonus. I would definitely recommend this recipe to anyone looking for
Marcus Lopez
[email protected]This Alaskan blueberry coffee cake was an absolute delight! The cake was moist and fluffy, and the blueberries were perfectly sweet and juicy. I loved the streusel topping, which added a nice crunch and extra flavor. I'll definitely be making this re