ALBICOCCHE AL FORNO (BAKED APRICOTS WITH AMARETTI)
A delicious Italian classic often also made with peaches, but I prefer it with apricots. The apricots are filled with amaretti cookies, amaretto, sugar and egg yolk and baked in the oven with white wine. They can be served warm or at room temperature and are delicious paired with vanilla ice cream or white chocolate mousse. However, I also love them on their own. They were a big hit at a party I catered for. However, at the party I had far too much filling for the apricots. Maybe I've made a mistake when multiplying the recipe. I will try it out again and make changes to the recipe if necessary.
Provided by tigerduck
Categories Dessert
Time 35m
Yield 12 stuffed apricot halves, 4 serving(s)
Number Of Ingredients 8
Steps:
- Please note: I will have to check the amount of filling and the amount of apricots again, which I will do soon. If you decide to make it, please have some extra apricots ready.
- Preheat oven to 180°C (355°F).
- Put amaretti cookies into a small bowl and pour the amaretto over it.
- Wash apricots and cut them in halves. Discard the stone.
- Using a spoon, take out some of the fruit flesh without hurting the skin. Roughly chop the fruit flesh.
- Add sugar, egg yolk and chopped apricot flesh to the amaretti cookies and mix. While mixing, crush the cookies with a spoon. Do not mix for too long; it's nice to have some cookie chunks.
- Fill the apricots with the mixture, ca 1 tablespoon per half.
- Put into a well buttered oven-proof baking dish.
- Pour white wine over apricots.
- Bake for ca 25 minutes or until done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akash Mahamud
[email protected]Thanks for sharing this recipe!
Barbara Hany
[email protected]I'm going to pin this recipe for later.
Judith Kananu
[email protected]This recipe looks delicious.
Tashauna Swaby
[email protected]I can't wait to try this recipe!
Ajiboye Adeoluwa
[email protected]These baked apricots are the perfect summer dessert.
Kare Muto
[email protected]I'm going to make this recipe again and again!
Abishek Ghorasaini
[email protected]This recipe is so easy to follow and the results are amazing!
Kenneth Armstrong
[email protected]These baked apricots are a great way to impress your guests.
Moemedi Muthubi
[email protected]I love the combination of sweet apricots and crunchy amaretti cookies.
susan Dyer
[email protected]These baked apricots are a great way to use up ripe apricots. They're also a delicious and healthy snack.
Linda Jaramillo
[email protected]I'm not a big fan of apricots, but I loved this recipe. The amaretti cookies really balanced out the sweetness of the apricots.
richard roberts
[email protected]These baked apricots are a delicious and healthy snack. They're also a great way to use up ripe apricots.
BPMC PTY LTD
[email protected]Love this recipe! The apricots are so flavorful and juicy, and the amaretti cookies add a nice crunch.
Tk Ivonovic
[email protected]These baked apricots are a great way to impress your guests. They're easy to make and they look and taste amazing.
Hassan malik Hassanmalik
[email protected]I've made this recipe several times and it's always a hit. The apricots are always perfectly tender and the amaretti cookies add a nice touch of sweetness and crunch.
Habiba Ahmad
[email protected]These baked apricots are a great way to use up ripe apricots. They're also a delicious and healthy snack.
TARIQ STUDIOS
[email protected]I love this recipe! It's so simple, yet so delicious. The apricots are always perfectly cooked and the amaretti cookies add a lovely crunch.
Dawa Dhekama
[email protected]This recipe is so easy to follow and the results are amazing! The apricots are so soft and flavorful, and the amaretti cookies add a nice touch of sweetness.
Yoshuan Betancourth
[email protected]I made these for a dinner party and they were a huge hit! Everyone loved the combination of sweet apricots and crunchy amaretti cookies.
Kylar Tallman
[email protected]These baked apricots were a delightful treat! The amaretti cookies added a lovely nutty flavor and the apricots were perfectly tender and juicy.