This is the best alfredo sauce I have ever come up with and any kind of meat or vegetable can be added to it.
Provided by Melanie
Categories Main Dish Recipes Pasta
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat olive oil in a small skillet over medium heat. Saute garlic in olive oil until golden. Remove garlic, and reserve oil.
- In a medium saucepan over medium-low heat, combine blue cheese, Parmesan cheese, and cream. Stir until cheeses are melted. Stir in the oil from the garlic pan. Season with Italian seasoning, salt, and pepper.
- Toss sauce with hot pasta, and let stand 5 minutes before serving.
Nutrition Facts : Calories 486.7 calories, Carbohydrate 43.9 g, Cholesterol 94.3 mg, Fat 29.9 g, Fiber 2.2 g, Protein 12.9 g, SaturatedFat 17.3 g, Sodium 261.7 mg, Sugar 2.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohamad hajaj
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and pepper, and it was much better.
Parent Account
[email protected]I'm not a big fan of blue cheese, but I thought this recipe was really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Njabulo Maphosa
[email protected]The blue cheese sauce was a bit too strong for my taste, but the chicken was cooked perfectly.
Urcifjjedifjdjd Dhdjdjfifisjdj
[email protected]This recipe was easy to make and very flavorful. I will definitely be making it again.
Mahaa Princess
[email protected]This recipe was a huge hit with my family! The creamy blue cheese sauce was rich and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Abrath Ahamed
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and pepper, and it was much better.
Mr gaming stuff
[email protected]I'm not a big fan of blue cheese, but I thought this recipe was really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Kamga Kwankam
[email protected]The blue cheese sauce was a bit too rich for my taste, but the chicken was cooked perfectly.
phumudzo muldaluthe
[email protected]This recipe was easy to make and very flavorful. I will definitely be making it again.
Kevin Don't
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the creamy blue cheese sauce and the tender chicken.
Death Angle Whitewater
[email protected]This recipe was a bit too salty for my taste, but it was still pretty good.
adewole Samuel
[email protected]I'm not a big fan of blue cheese, but this recipe was still really good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
carson mcdonald
[email protected]This recipe is a great way to use up leftover chicken. I also added some broccoli and mushrooms to the sauce, and it was delicious.
Arvinder Kaur Sahota
[email protected]The blue cheese sauce was a bit too strong for my taste, but the chicken was cooked perfectly.
Mhamad Nomairi
[email protected]I was pleasantly surprised by how easy this recipe was to make. I was able to get dinner on the table in under 30 minutes, and my kids loved it.
axaya playz
[email protected]This Alfredo Blue recipe was a hit with my family! The creamy blue cheese sauce was rich and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.