ALFREDO CHICKEN & BISCUITS
For a cute potpie presentation, dish this creamy chicken up in ramekins and top each with a biscuit. I sometimes serve it over hot linguine, too. -Jennifer Jordan of Hubbard, Ohio
Provided by Taste of Home
Categories Dinner
Time 3h40m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first eight ingredients. Pour half into a 6-qt. slow cooker., In a large skillet, heat oil over medium-high heat. Brown chicken in batches on both sides. Transfer to slow cooker. , Pour remaining Alfredo mixture over chicken. Cook, covered, on low 3-4 hours or until chicken is tender (a thermometer inserted in chicken should read at least 165°)., Arrange biscuits on an ungreased baking sheet; sprinkle with cheese. Bake according to package directions., Remove chicken from slow cooker. Shred with two forks; return to slow cooker. Serve chicken mixture in ramekins or shallow bowls topped with a biscuit.
Nutrition Facts : Calories 480 calories, Fat 20g fat (9g saturated fat), Cholesterol 102mg cholesterol, Sodium 1305mg sodium, Carbohydrate 36g carbohydrate (10g sugars, Fiber 5g fiber), Protein 37g protein.
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Miracle Nnamchi
[email protected]Overall, this dish was a hit! The chicken was tender and juicy, the sauce was creamy and flavorful, and the biscuits were fluffy and buttery. I would definitely recommend this recipe!
Sd Khj
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the chicken was a bit dry. The biscuits were good, but they couldn't save the rest of the dish.
jessica farris
[email protected]I've tried this recipe a few times and it's always been a hit with my family. The chicken is always tender and juicy, and the sauce is creamy and flavorful. The biscuits are the perfect addition. I would definitely recommend this recipe!
Innoxent Chaudhary
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was so creamy and flavorful. The biscuits were fluffy and buttery. I will definitely be making this again!
Wilford Liche
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. The biscuits are the perfect addition. I've made this recipe many times and it's always a hit!
Eric D Fontanez
[email protected]This dish was a disappointment. The chicken was dry and the sauce was bland. The biscuits were the only saving grace, but they weren't enough to make up for the rest of the dish.
Md Giashuddin
[email protected]The recipe was easy to follow and the dish turned out great! The chicken was juicy and tender, and the sauce was creamy and flavorful. The biscuits were fluffy and buttery. I would definitely recommend this recipe!
Nihanna Wallace
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the biscuits were fluffy and buttery. The sauce was creamy and rich, and it all came together perfectly. I will definitely be making this again!
Mian Mansha
[email protected]Meh. The chicken was a bit dry and the sauce was bland. The biscuits were okay, but nothing special. Overall, I was not impressed.
brenda towns
[email protected]Delicious! I made this dish for a potluck and it was a hit. Everyone loved the creamy sauce and tender chicken. The biscuits were a perfect addition. Will definitely make this again!
Werkenesh Team
[email protected]I tried this recipe and it turned out great! The chicken was tender and the biscuits were fluffy. I added some extra garlic to the sauce for a little extra flavor. My family loved it!
Aima Khan lashari
[email protected]This dish was an absolute delight! The chicken was cooked to perfection, tender and juicy, while the sauce was creamy and flavorful. The biscuits were fluffy and added a nice touch to the overall dish. Will definitely be making this again!