EASTER HAM STEAKS WITH WHISKEY SAUCE
Nice way to do ham steaks or if you are cooking a whole ham use the whiskey sauce with raisins to pour over the sliced ham, either way MMMMMMMMmm
Provided by Bergy
Categories Ham
Time 31m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- If there is any fat around the edges of the steaks cut into the edge or remove the fat.
- Melt 2 tbsp butter& brush both sides of the ham with it.
- Grill both sides of the ham steaks in a skillet for about 8 minutes each side (the time depends on the thickness of the steak).
- Meanwhile prepare the whiskey sauce in a saucepan.
- Add the onions to the saucepan with a 1 tbs butter and saute until translucent, use medium heat.
- Take the saucepan off the heat and whisk in the flour, graduallyy adding the water.
- Add brown sugar return to heat and bring the sauce to a boil.
- Reduce heat& simmer for 2 minutes.
- Add whiskey just before using it, season to taste with salt& pepper.
- Pour over the hot ham steaks and serve.
- You can add raisins to this suce if youwish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #canadian #barbecue #dinner-party #holiday-event #easter #dietary #meat #equipment #grilling
You'll also love
Arman Arman
[email protected]I would not recommend this recipe.
Joyanta Das
[email protected]This recipe was a fail. The ham steaks were tough and the whiskey sauce was bland.
Yasmin Danso
[email protected]The ham steaks were a bit dry, but the whiskey sauce was good.
Gordon Armstrong
[email protected]I thought the whiskey sauce was a bit too strong for my taste, but the ham steaks were delicious.
Pat Portelance
[email protected]This was my first time making ham steaks and I was really impressed with how easy it was. The whiskey sauce was also a nice touch.
Gdhdgdhdhdhdh Hdhdh
[email protected]I've made this recipe several times and it's always a hit. The ham steaks are always cooked perfectly and the whiskey sauce is amazing.
Zymayia Smith
[email protected]This recipe is a keeper! The ham steaks were moist and tender, and the whiskey sauce was delicious. I will definitely be making this again.
Rajesh Mahato
[email protected]The whiskey sauce was the star of the show. It was so flavorful and rich, and it really complemented the ham steaks.
Mariah Wayear
[email protected]I made this for my family for Easter dinner and everyone loved it! Even my picky kids ate their entire plates. The sauce was amazing and the ham was so tender. Definitely a keeper recipe.
Nanyonga Zeu
[email protected]This Easter ham steak with whiskey sauce was a hit! The sauce was perfectly balanced, with a touch of sweetness from the brown sugar and a hint of spice from the whiskey. The ham steaks were cooked to perfection, tender and juicy.