ALFREDO POTATO CASSEROLE
Potatoes layered with a mixture of ham, peas and Swiss cheese, cooked in purchased Alfredo sauce and seasoned with Parmesan. You can substitute frozen chopped spinach or broccoli.
Provided by Lorac
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- In a medium bowl, whisk the Alfredo sauce and milk until blended.
- Add ham, Swiss cheese and peas to another bowl and mix well.
- Grease a 9 x 13 inch baking dish and spread 3/4 cup of the Alfredo mixture over the bottom of the dish.
- Top with 1/2 of the potatoes, 1/2 of the ham mixture, 3/4 cup Alfredo and sprinkle with 3 tbsp Parmesan.
- Layer remaining potatoes, ham mixture, Alfredo sauce and Parmesan.
- Cover and bake 45 minutes.
- Reduce heat to 350°F, remove cover and bake 15 minutes or until brown and bubbly and potatoes are tender.
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Jinx Bartholomew
[email protected]This casserole is a great comfort food.
slice xf life
[email protected]I love the flavor of the Alfredo sauce in this casserole.
Sohel Taj
[email protected]This casserole is so creamy and cheesy.
Mombasani Savage
[email protected]I've made this casserole several times and it's always a hit.
kinga kalman
[email protected]This casserole is a great way to use up leftover chicken or ham.
SHAY WHITFIELD
[email protected]I love that this casserole is a one-pan dish.
Ahmed Kayani
[email protected]This casserole is so easy to make and it's always a hit with my family.
Eric Combs
[email protected]I made this casserole for a potluck and it was a total crowd-pleaser.
Saidat Lutankome
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Justine Jantjies
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
Salma Chadni
[email protected]This casserole was a bit too rich for my taste. I think I would use less butter and cream next time.
Imange Zicina
[email protected]I'm a big fan of Alfredo sauce and this casserole did not disappoint. The potatoes were cooked perfectly and the sauce was creamy and flavorful.
Mia Tobin
[email protected]This casserole is a great way to use up leftover potatoes. It's also a great dish to make for a crowd.
Jamarius Green
[email protected]I made this casserole for my family and they loved it! It was creamy, cheesy, and so comforting. The potatoes were cooked perfectly and the sauce was flavorful and rich.
Heather Wells
[email protected]This casserole was a bit bland for my taste. I think I would add more garlic and pepper next time.
Jasbir Kaur
[email protected]I've made this casserole several times and it's always a hit. It's so creamy and cheesy and the potatoes are always cooked perfectly. I love that it's a one-pan dish, so it's easy to clean up.
jackson Gabriel
[email protected]This casserole was so easy to make and it turned out great! The potatoes were tender and the sauce was creamy and cheesy. I will definitely be making this again.
kc ramesh
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this casserole. The sauce was creamy and flavorful and the potatoes were cooked perfectly. I would definitely make this again.
Issac Julian
[email protected]I made this casserole for a potluck and it was a total crowd-pleaser. Everyone loved it! The flavors were perfect and it was so easy to make. I will definitely be adding this to my regular rotation of recipes.
MIFZAL Michael
[email protected]This Alfredo Potato Casserole was a huge hit with my family! It was creamy, cheesy, and so comforting. The potatoes were perfectly cooked and the sauce was flavorful and rich. I will definitely be making this again.