ALFREDO SEAFOOD FETTUCCINE

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Alfredo Seafood Fettuccine image

This rich and creamy pasta dish with three types of seafood comes together in moments. "When I serve this entree to guests, friends say I shouldn't have worked so hard," says Renae Rossow of Union, Kentucky. "I never tell them what a breeze it is to assemble."

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

8 ounces uncooked fettuccine
1 envelope Alfredo sauce mix
1 package (8 ounces) imitation crabmeat
6 ounces bay scallops
6 ounces uncooked medium shrimp, peeled and deveined
1 tablespoon plus 1-1/2 teaspoons butter
1/8 to 1/4 teaspoon garlic powder

Steps:

  • Cook fettuccine according to package directions. Meanwhile, prepare Alfredo sauce according to package directions. , In a large skillet, saute the crab, scallops and shrimp in butter for 2-3 minutes or until scallops are opaque and shrimp turn pink. Stir into Alfredo sauce. Season with garlic powder. Cook and stir for 5-6 minutes or until thickened. Drain fettuccine; top with seafood mixture.

Nutrition Facts :

Selasi Agbekey
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This dish was amazing! The sauce was rich and creamy, and the seafood was cooked to perfection. I will definitely be making this again.


Bayero Barry
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This is my new favorite seafood pasta dish. The sauce is so creamy and delicious, and the seafood is cooked perfectly. I will definitely be making this again.


J NoBodyKnows
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This dish was delicious! The sauce was creamy and flavorful, and the seafood was cooked to perfection. I highly recommend this recipe!


Manish Deo
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This recipe was easy to follow and the dish turned out great. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again!


Aashish Pun
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This dish was a bit too fishy for my taste, but I think that's just a personal preference. The sauce was creamy and flavorful, and the seafood was cooked perfectly.


Lestat Aldrich
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The sauce was a bit bland, but the seafood was cooked perfectly. I would try this recipe again with a different sauce.


Dana Simpson
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This recipe was a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the seafood was cooked perfectly.


Khadijee Ahmad
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This dish was amazing! The sauce was rich and creamy, and the seafood was cooked to perfection. I will definitely be making this again.


Nazia Sadiq
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This is my new favorite seafood pasta dish. The sauce is so creamy and delicious, and the seafood is cooked perfectly. I highly recommend this recipe!


Kyla Tanner
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I made this dish for a dinner party and it was a huge success. Everyone loved it! The sauce was creamy and flavorful, and the seafood was cooked to perfection.


Vian Dhiaa
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This recipe was easy to follow and the dish turned out delicious. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again!


Muskan gujjar Gujjar
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I've made this dish several times now and it always turns out great. The sauce is rich and creamy, and the seafood is always cooked perfectly. My husband and kids love it!


Anika Orna
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This seafood fettuccine alfredo was a hit with my family! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I especially loved the addition of shrimp and scallops.