ALFREDO SHRIMP SCAMPI DUMP DINNER
Just dump a box of pasta, bag of shrimp and a few other pantry staples into a dish and bake. Right before serving, stir in the heavy cream and top with grated cheese and fresh parsley for a rich and creamy weeknight dinner in a flash.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Generously grease the bottom and sides of a 9-by-13-inch casserole dish with butter.
- Spread the rotini in an even layer in the bottom of the prepared dish. Scatter the shrimp over top and dot with the cubes of butter. Pour in the broth, then sprinkle with the red pepper flakes, garlic, lemon zest, 2 teaspoons salt and some black pepper. Cover with aluminum foil and bake until the pasta is al dente, about 25 minutes.
- Meanwhile, in a small bowl, toss together the Parmesan and parsley. When the pasta is done, stir in the warm cream and top with the cheese mixture.
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Estif Mine
[email protected]I'm going to make this recipe tonight.
Mark epic cgi 24
[email protected]This recipe looks delicious!
Jeff Louis
[email protected]I can't wait to try this recipe.
Babu jan
[email protected]This recipe is a must-try!
Anyiah Washington
[email protected]I highly recommend this recipe.
GOEWAM EMELIA
[email protected]This dish is perfect for a special occasion.
Koryann mccomas
[email protected]I've made this recipe several times and it's always a hit.
Zainab Hamadi
[email protected]This recipe is a great way to impress your guests.
kalesu mutti
[email protected]I would definitely make this recipe again.
Isjsjs Djdjdod
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the shrimp were cooked perfectly.
Aftapur Rahman
[email protected]This dish was a little too salty for my taste.
M Irfan
[email protected]I'm not a huge fan of shrimp, but I loved this recipe. The Alfredo sauce was so creamy and flavorful.
Samsu Alam
[email protected]This recipe is definitely a keeper!
Md RiyaD Sikder
[email protected]The Alfredo sauce was a little bland, but I added some extra garlic and Parmesan cheese and it was perfect.
rb R
[email protected]This dish is perfect for a weeknight meal.
Sarwar Abdulla
[email protected]I added some chopped broccoli to the recipe and it was a great addition.
Madhu Magar
[email protected]This recipe is a great way to use up leftover shrimp.
Khan A. Sobur
[email protected]The Alfredo sauce was a little too rich for my taste, but the shrimp were delicious.
Connie Reed
[email protected]I love how easy this recipe is to make. I just threw everything in my slow cooker and dinner was ready when I got home from work.
Tehmeena Ghaffar
[email protected]This Alfredo Shrimp Scampi Dump Dinner was a hit with my family! The shrimp were cooked perfectly and the Alfredo sauce was creamy and flavorful. I served it over pasta and it was a delicious and easy meal.