BIG OL' MESS

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Big Ol' Mess image

The hotter, the better.

Provided by kelley pettit

Categories     Other Breads

Number Of Ingredients 8

1 lb smoked sausage, cut into chuncks
3 jalapeno peppers, sliced
1 grren bell pepper, cut into chunks
1 sweet onion, cut into chunks
1/4 c tabasco sauce
1-10 oz sweet and sour sauce
skewers, optional
crusted bread, such as, italian, baguette, or pita bread, optional

Steps:

  • 1. Place sausage, peppers, and onion in heavy aluminum foil. You can also place items onto skewers randomly.
  • 2. Mix hot sauce and sweet and sour sauce in a small bowl and pour over the mixture or over skewers. seal edges of alum. foil.
  • 3. Place onto grill for 45 min, turning every 15 min. Or bake at 350 for 30-45 min.
  • 4. Eat by itself, on skewer, or on a good crusted bread.

Taiye Spencer
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I had some trouble following the instructions. I think they could be a bit more clear.


Osuji Elizabeth
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I found this recipe to be a bit bland. I think it could use some more seasoning.


Joyce omoruyi
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I wasn't a huge fan of this recipe. The flavors were a bit too strong for my taste.


Peter Molnar
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This is one of my go-to recipes when I'm short on time. It's so easy to make, and it always turns out great.


semingma Rai
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I've been making this recipe for years, and it's always a favorite. It's so flavorful and comforting.


tbarsGFSH
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Nalukuma Lukai
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I love how versatile this recipe is. You can easily customize it to your own taste.


Francisco Urdaneta
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This dish is so easy to make, and it's always a crowd-pleaser.


Amena Islam
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I wasn't sure what to expect with this recipe, but I was pleasantly surprised. It's a great way to use up leftover chicken.


nwachukwu victor
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I made this for a party and everyone loved it. It was really easy to make too.


Xterrestrial
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This was delicious! I followed the recipe exactly and it turned out perfect.


Rebeca Fugaru
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I've made this dish several times now, and it's always a hit. The combination of flavors is just perfect.


Carra montgomery
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This recipe is an absolute game-changer! It's so unique and flavorful, and it's sure to impress your guests. I highly recommend trying it.