This combination of dusky dates and tinted marzipan is a North African tradition. Worthy of a special occasion. From Cooking Light(May 2001).
Provided by Sharon123
Categories Dessert
Time 15m
Yield 24 stuffed dates
Number Of Ingredients 4
Steps:
- Cut a lengthwise slit down the center, but not through, each date; remove seeds.
- Sprinkle food coloring over marzipan, if desired; gently knead 4 to 5 times or until color is incorporated into marzipan.
- Divide marzipan mixture evenly among dates; stuff into slits.
- Sprinkle with powdered sugar.
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Yours Tareq Oni
[email protected]These stuffed dates are a great gift idea. They're unique and delicious.
tuuzaire sharifah
[email protected]I love the way these stuffed dates look. They're so pretty and festive.
Nambi Hellenah
[email protected]These stuffed dates are a great way to add a touch of elegance to your next party.
Mohamadou Abdullai Yambuin
[email protected]I wasn't sure how I would like these stuffed dates, but I was pleasantly surprised. They're a great combination of sweet and savory.
sajib hashan
[email protected]These stuffed dates are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Fida 1618
[email protected]I love that these stuffed dates are gluten-free and vegan. They're a great option for people with dietary restrictions.
farhan ali shakir
[email protected]These stuffed dates are a great make-ahead snack. I made a batch on Sunday and they were still delicious on Wednesday.
Sohailkhan Sohail
[email protected]I've never had stuffed dates before, but these were amazing! The combination of flavors was perfect.
Sunday D John
[email protected]The recipe was easy to follow and the stuffed dates turned out perfectly. They were a big hit at my party.
Emma Foulkes
[email protected]I love that these stuffed dates are made with all-natural ingredients. They're a healthy and delicious snack that I can feel good about giving to my family.
abeer fatima
[email protected]These stuffed dates are a great way to use up leftover dates. They're also a great way to get your kids to eat more fruit.
Gx aviixx
[email protected]I've made these stuffed dates several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Lark Po
[email protected]These stuffed dates are the perfect way to satisfy your sweet tooth without feeling guilty. They're healthy and delicious!
Sagar Sagar
[email protected]I love the combination of flavors in these stuffed dates. The sweet dates, the nutty walnuts, and the tangy orange zest are a perfect match.
Bikas Mandal
[email protected]These stuffed dates are a great appetizer or snack. They're easy to make and they're always a crowd-pleaser.
shimza Butt
[email protected]I was a bit skeptical about trying these stuffed dates, but I'm so glad I did! They were absolutely delicious. The dates were perfectly soft and chewy, and the filling was a perfect balance of sweet and savory.
Per Son
[email protected]These dates were so easy to make and they turned out so delicious! I love the combination of the sweet dates with the nutty walnuts and the tangy orange zest. I will definitely be making these again.
Areeba Haroon
[email protected]I made these stuffed dates for a party and they were a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making them again.
Joyce Lewis
[email protected]These Algerian stuffed dates were a delightful treat! The combination of sweet, tangy, and nutty flavors was exquisite. I especially loved the texture of the dates, which were soft and chewy on the inside and crispy on the outside.