ALL AMERICAN-CHINESE BEAN BURGER
Steps:
- pile all ingredients on a burger roll. Sauce: Cook and stir all ingredients at once, at a low-med level, add to burger
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Daling Saengkheune
[email protected]I'm always looking for new vegetarian recipes, and these burgers fit the bill perfectly. They're easy to make and packed with flavor. I'll definitely be adding them to my regular rotation.
Abdii Haji
[email protected]These burgers were a hit at my party! Everyone loved them, even the meat-eaters. I made a double batch and froze half for later. So convenient!
Beshara Abdo
[email protected]Not bad! I wasn't sure what to expect from a bean burger, but I was pleasantly surprised. The texture was a bit different than a regular beef burger, but the flavor was still good. I'll definitely try these again.
Phaddi Paddington
[email protected]Delicious! I love the crispy crust on these burgers. The bean mixture is flavorful and holds together well. I served them with sweet potato fries and a side of coleslaw - a perfect summer meal!
Bably Karn
[email protected]These burgers were a bit dry for my taste, but the flavor was good. I think next time I'll add some more moisture, maybe with a bit of avocado or tahini sauce. Overall, not bad!
Gloria Perkins
[email protected]Very tasty! The burgers were simple to make and packed with flavor. I used a mix of black and kidney beans, and added some chopped carrots and celery for extra texture. Served on whole-wheat buns with lettuce, tomato, and onion - a perfect veggie bur
Dipesh Bohora
[email protected]Yum! These burgers are so flavorful and satisfying. I love the addition of the Chinese five-spice powder - it really gives them a unique and delicious taste. Will definitely be making these again!
Shehzad Sherazi
[email protected]Fantastic recipe! My non-vegan friends couldn't even tell that these burgers were made with beans. They were so impressed with the taste and texture. I'll definitely be making these again.
Lizardo Lewis
[email protected]Great recipe! The bean burgers turned out perfectly. They were crispy on the outside and moist on the inside. I added a bit of extra garlic and onion, which really enhanced the flavor. Served with avocado and tomato slices - delicious!
Mr Khan
[email protected]Amazing! These burgers were a huge hit with my family! So delicious, juicy, and flavorful. I loved the combination of veggies and spices. Definitely a keeper!