ALL BEEF SWEDISH MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



All Beef Swedish Meatballs image

I tried the Pork version of this recipe and did not like it. So I made my recipe all beef. The family requests this meal to be made.

Provided by Mark R.

Categories     Meat

Time 2h1m

Yield 32 meatballs, 8 serving(s)

Number Of Ingredients 15

2 lbs ground beef
2 onions (sauteed)
1/4 cup butter
2 eggs
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
2/3 cup plain breadcrumbs
1 1/2 cups butter
1 cup flour
6 cups milk
1 cup water
9 beef bouillon cubes
2 (16 ounce) bags wide egg noodles

Steps:

  • Dice Onions, put 1/2 stick Butter in fry pan (sautee).
  • Mix Eggs,Salt,Pepper,Allspice,Nutmeg,and Breadcrumbs.
  • should form a paste.
  • Mix paste,Ground Beef, and sauteed onions.
  • Make balls,place on baking sheet, put in 350 degree oven,.
  • For about 50 minutes.
  • Now the sauce:.
  • Put 3 sticks Butter in large pot, melt,over medium heat.
  • Add 1 cup Flour.
  • mix and heat up.
  • Slowly add and constant stirring 6 cups Milk (It should be making a thick white sauce).
  • Add 1 cup boiling Beef Broth ( I use 9 Beef Bouillon cubes per 1 cup water).
  • keep stirring.
  • let the gravy come to a boil.
  • keep stirring.
  • Take gravy off heat.
  • cook the egg noodles it takes about 10 minutes For them.

the elevated one
[email protected]

These meatballs were okay. I've had better.


Aman Mehta
[email protected]

I'm not a big fan of Swedish meatballs, but these were actually really good.


Ross Bogantes
[email protected]

These are the best Swedish meatballs I've ever had! The flavor is amazing.


Namatovu Angel
[email protected]

These meatballs were easy to make and turned out great! I will definitely be making them again.


ahmed gujjar
[email protected]

The meatballs were a bit dry, but the sauce was delicious.


Md Ariyan v
[email protected]

These meatballs were a bit bland for my taste. I think I would add more spices next time.


Saim Ahmed
[email protected]

I love Swedish meatballs, and this recipe did not disappoint! The meatballs were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making these again.


GloriousOdin03 Gaming
[email protected]

These meatballs were easy to make and turned out great! I used ground turkey instead of beef, and they were still very flavorful. The sauce was also delicious.


Hamid Iqbal
[email protected]

I've made Swedish meatballs before, but this recipe is by far the best. The meatballs were so flavorful and moist, and the sauce was delicious. I will definitely be using this recipe again.


Destiny Good luck
[email protected]

These Swedish meatballs were a hit with my family! The flavor was perfect, and the meatballs were so tender and juicy. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #beef     #american     #ground-beef     #meat     #pasta-rice-and-grains     #4-hours-or-less