ALL-BRAN BRAN BUDS MUFFINS
Number Of Ingredients 8
Steps:
- 1. In electric blender or food processor, crush KELLOGG'S ALL-BRAN BRAN BUDS cereal to fine crumbs.2. In mixing bowl, stir together crushed cereal, flour, sugar, baking powder and salt. Set aside.3. In large mixing bowl, combine milk, egg whites and oil mix well. Add cereal mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.4. Bake at 400°F for 20 minutes or until lightly browned. Serve warm.
Nutrition Facts : Nutritional Facts Serves
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Abdullah Sayef
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their bran.
Daniel Wurf
[email protected]These muffins are delicious! I love the combination of All-Bran cereal and raisins. They're also really easy to make.
Zaynep Shair
[email protected]I'm not sure what went wrong, but my muffins turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
Tosan Amatotsero
[email protected]These muffins are so good! I can't believe they're made with All-Bran cereal. They're definitely a new favorite in my household.
Tushar Tuhin
[email protected]These muffins are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Gaming Torikul
[email protected]I love that these muffins are made with whole wheat flour. It makes them feel more wholesome.
Om Narayan Mahato
[email protected]These muffins are a great way to use up leftover All-Bran cereal. I always have a box in my pantry, so I can make these muffins anytime.
Muzamil Korai
[email protected]I'm not a big fan of All-Bran cereal, but I actually really liked these muffins. They're not too sweet and have a nice nutty flavor.
Sue Dillard
[email protected]These muffins are a little dry for my taste. I think I'll add some more milk next time.
MD Forhad Hossen
[email protected]I made these muffins with blueberries instead of raisins. They turned out great!
Lisa Doms
[email protected]These muffins are perfect for breakfast or a snack. They're also great for packing in lunches.
video jsydee no b
[email protected]These muffins are so easy to make. I just threw all the ingredients in a bowl and mixed them together. They were in the oven in less than 10 minutes!
Wakar Khan
[email protected]I love that these muffins are made with All-Bran cereal. It gives them a boost of fiber and makes them feel more filling.
Natasha Edwards
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have a great texture. I'll definitely be making them again.