ALMOND-BACON CHEESE CROSTINI RECIPE - (3.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almond-Bacon Cheese Crostini Recipe - (3.8/5) image

Provided by HeatherS

Number Of Ingredients 8

1 French bread baguette (1 pound), cut into 36 slices
2 cups (8 ounces) shredded Monterey Jack cheese
2/3 cup mayonnaise
1/2 cup sliced almonds, toasted
6 bacon strips, cooked and crumbled
1 green onion, chopped
Dash salt
Additional toasted almonds, optional

Steps:

  • Place bread slices on an ungreased baking sheet. Bake at 400° for 8-9 minutes or until lightly browned. Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake for 7 minutes or until cheese is melted. Sprinkle with additional almonds if desired. Serve warm. Yield: 3 dozen.

Tiripty Biswas
[email protected]

I've never made almond bacon before, but it was surprisingly easy. I'm definitely going to try this recipe again with different types of cheese.


Lhamu Lama
[email protected]

These crostini were a bit too greasy for my taste. I think I would have preferred them if I had used less butter.


Cadence Clive
[email protected]

I was pleasantly surprised by how much I enjoyed these crostini. I'm not usually a fan of almond bacon, but it was really good in this recipe. The cheese spread was also very tasty.


Aris Zaman
[email protected]

These crostini are so addictive! I could eat them all day long. The combination of almond bacon, cheese, and bread is perfect.


Balaljd Balaljd
[email protected]

I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great option for a quick snack or appetizer. The almond bacon is a nice touch and adds a lot of flavor.


Dee King
[email protected]

This recipe was a hit at my last party! The almond bacon was crispy and flavorful, and the cheese spread was creamy and tangy. The crostini were the perfect vessel for all of the deliciousness. I will definitely be making this again.