These little cookies taste a lot like the popular candy bar.
Provided by MARBALET
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- In the top half a double boiler melt the chocolate and condensed milk, stirring frequently.
- Pour the melted chocolate mixture over the coconut. Stir in the vanilla and salt. Mix well until the coconut is completely coated. Drop dough by teaspoonfuls onto the prepared baking sheet. Press one whole almond into the top of each cookie.
- Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Check at 8 minutes as the bottoms tend to burn easily. Remove from oven and cool.
Nutrition Facts : Calories 70.5 calories, Carbohydrate 7.8 g, Cholesterol 2.8 mg, Fat 4.1 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 2.2 g, Sodium 23.9 mg, Sugar 6.3 g
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Ariza Gul
[email protected]I've made these cookie balls several times now and they're always a hit. They're so easy to make and they taste delicious. I love the combination of almond, coconut, and chocolate. They're the perfect treat for any occasion.
Jen Seamon
[email protected]These cookie balls are the perfect no-bake treat for a hot summer day. They're also really easy to make, which is a plus. I usually make a double batch because they disappear so quickly!
Mdu Dlamini
[email protected]I'm not a huge fan of coconut, but these cookie balls were still really good. The almond and chocolate flavors really come through, and the coconut is just a subtle hint. They're also really easy to make, which is a plus.
Ahad Islam
[email protected]These cookie balls are my new favorite dessert! They're so easy to make and they taste amazing. I love the combination of almond, coconut, and chocolate. They're the perfect sweet treat for any occasion.
Khalil Gujjar nafrian
[email protected]I made these cookie balls for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste delicious. I'll definitely be making them again.
Ali Rizvi
[email protected]These cookie balls are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty, and the coconut and almond flavors are amazing. I'll definitely be making these again.
Akua Wahabu
[email protected]I was pleasantly surprised by how good these cookie balls were. I'm not usually a fan of coconut, but I loved the combination of almond, coconut, and chocolate. They're also really easy to make, which is a bonus.
Shay Edmonds
[email protected]These cookie balls are the perfect no-bake treat for a hot summer day. They're also really easy to make, which is a plus. I've made them several times now and they're always a hit.
Naime Hossin
[email protected]I love how versatile these cookie balls are. You can add different nuts, seeds, or dried fruit to change up the flavor. I've even made them with peanut butter instead of almond butter, and they were just as good.
Eva Hous
[email protected]These cookie balls were so good! I made them with my kids and we had a lot of fun. They're a great treat for a party or a potluck.
Alex Burks
[email protected]I'm not usually a fan of coconut, but these cookies balls have changed my mind. The combination of almond, coconut, and chocolate is perfect. They're also really easy to make, which is a bonus.
Baloch MK
[email protected]These almond coconut chocolate cookie balls were a hit at my last party! They're so easy to make and taste delicious. I love that they're no-bake, so I can make them ahead of time and just pop them in the fridge until I'm ready to serve.