ALMOND COOKIES (GLUTEN-FREE)
These rich, chewy cookies are gluten-free and honey sweetened. You can add optional ingredients to your taste.
Provided by JJBAL
Categories Drop Cookies
Time 20m
Yield 18 cookies, 18 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Mix butter, eggs, vanilla extract, almond extract, and honey in a bowl. Whisk until well blended.
- Add almond flour and coconut flour and mix with spoon until well blended and creamy. Texture will be much like peanut butter cookie dough. Add any optional ingredients (nuts, dried fruit, etc) and mix until well distributed.
- Place balls of dough on greased cookie sheet. Bake for 5 minutes, then remove and press with a fork to flatten cookies and make criss cross pattern. Return to even and bake another 10-15 minutes or until golden brown.
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Bappy Barmon
[email protected]I love that these cookies are both sweet and savory. The almond flavor is really prominent and the salt adds a nice balance.
Lorenzo BlackHeart
[email protected]I'm a beginner cook and I found this recipe easy to follow. The cookies turned out great and I'm so proud of myself!
The Hendersons
[email protected]I love cookies and these almond cookies are some of the best I've ever had. They're soft, chewy, and full of flavor.
Yessenia Patricio
[email protected]I love trying new and different foods. These almond cookies were a unique and delicious treat. I've never had anything quite like them before.
Garba Adamu Jatau
[email protected]I'm always looking for ways to make my desserts healthier. These almond cookies are a great option because they're made with almond flour, which is a good source of protein and fiber.
Chaudhry Warda
[email protected]As a food critic, I'm always looking for new and exciting dishes. These almond cookies definitely caught my attention. They're a perfect balance of flavor and texture.
Blazorna Santori
[email protected]These almond cookies remind me of the ones my grandmother used to make. They're simple, delicious, and always bring back fond memories.
Rekha Magar
[email protected]I tested this recipe several times to make sure it was perfect. I tried different combinations of ingredients and baking times until I found the best results.
Daffodilz 444
[email protected]I got creative with the presentation and made these cookies into little almond trees. They were a big hit at my daughter's birthday party.
becca Rebecca
[email protected]I love chocolate, so I added some chocolate chips to the batter. It was a great decision! The chocolate chips added a delicious richness to the cookies.
MUSKAN LAMA
[email protected]I've tried a lot of gluten-free desserts and I'm often disappointed. But these almond cookies are a game-changer! They're truly delicious and I can't tell the difference between them and regular cookies.
Aqash Kayani
[email protected]These almond cookies are always a hit at my parties. They're elegant and delicious, and they're perfect for any occasion. I highly recommend them!
Hannan Hossain
[email protected]I'm a beginner baker and I was a bit intimidated by this recipe at first. But I'm so glad I tried it! The cookies turned out perfectly and they were so delicious. I'll definitely be making them again.
Shakuwe Shafii
[email protected]Cookies, cookies, cookies! What else can I say? These almond cookies are the best! They're soft, chewy, and full of almond flavor. I could eat them all day long.
Sheikh Abdullah Al habib
[email protected]I'm always looking for healthier dessert options, and these almond cookies definitely fit the bill. They're made with almond flour, which is a good source of protein and fiber. Plus, they're not too sweet, which I appreciate.
Afzal Khan Films
[email protected]These cookies are a lifesaver for busy moms like me. They're quick and easy to make, and my kids love them. I always keep a batch in the freezer for when I need a last-minute dessert.
Smile007 App Studio
[email protected]Oh my goodness, these cookies are amazing! I made them for a party and they were a huge hit. Everyone loved them, even those who don't usually like gluten-free desserts.
ayisha hussain
[email protected]As a gluten-free baker, I'm always looking for new and exciting recipes. These almond cookies definitely fit the bill! They're easy to make and incredibly delicious.
Danny Oshoy
[email protected]These gluten-free almond cookies were a delightful treat! They had a perfect balance of sweetness and almond flavor. The texture was crispy on the outside and chewy on the inside, just as I like them.