ALMOND CRACKERS
Nice with coffee in the morning
Provided by Paula Collier
Categories Other Snacks
Time 20m
Number Of Ingredients 5
Steps:
- 1. Break apart club crackers at perforations and place all on jelly roll pan or cookie sheet. sprinkle almonds on crackers.
- 2. In saucepan, melt butter, vanilla and sugar and stir until slightly bubbly. Drizzle hot mixture over almonds and bake at 350 for 8 minutes. Don't allow to burn. Remove immediately and place on waxed paper.
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Brian Foyster
[email protected]I can't wait to try these crackers with different dips and spreads.
Rose Maya
[email protected]These crackers are the perfect addition to any cheese plate.
Arif 2743
[email protected]I'm not sure how long these crackers will last, but I'm not planning on waiting to find out! They're too delicious to resist.
Bobby vanzant
[email protected]These crackers are a great way to sneak some extra nutrients into your diet.
Knight B
[email protected]I love how customizable these crackers are. You can add different spices or herbs to change up the flavor.
Md ashan Md ashan
[email protected]These crackers are a bit time-consuming to make, but they're definitely worth the effort.
Riyadh rume
[email protected]These crackers are so versatile! I've used them as a snack, a side dish, and even a crouton in my salad.
Foreverglow
[email protected]I've been looking for a healthy cracker recipe, and this one fits the bill perfectly! They're low in carbs and high in protein.
Iloka Samuel
[email protected]These crackers are the perfect balance of sweet and savory. I love them with cheese and fruit.
Buthaina Alyouha
[email protected]I'm not a huge fan of almond flour, but these crackers were surprisingly delicious! I'll definitely be making them again.
Reeve Julius
[email protected]I made these crackers for a party, and they were a huge hit! Everyone loved them.
JIHANE messalem
[email protected]These crackers are so easy to make, and they're a great way to use up leftover egg whites.
Benna Abashe
[email protected]I used a gluten-free flour blend to make these crackers, and they turned out great! They're a delicious and healthy snack that I can feel good about eating.
Yahya Juma
[email protected]These crackers were a bit too dry for my taste, but I think that's just a matter of personal preference.
Manoj Rana
[email protected]I've made these crackers several times now, and they're always a hit with my friends and family. They're the perfect snack for any occasion.
YouTube Lover
[email protected]These almond crackers are incredibly simple to make, yet they're so delicious and addictive! I love the combination of sweet and savory flavors.