ALMOND JOY CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almond Joy Cake image

My dear friend baked this cake for my birthday over 10 years ago, and it has become a favorite especially if you love coconut!

Provided by Mary Lou Ivy

Categories     Cakes

Time 1h5m

Number Of Ingredients 20

CAKE
1 box cake mix, german chocolate
4 large eggs
1/2 c oil and sugar
1 c water
MIX AND BAKE IN 3 8
FILLING
1/2 c sugar
1 c milk, whole
23 large marshmallows
1 c silvered almonds
14 oz pk coconut
BOIL SUGAR AND MILK FOR 1 MINUTE. REMOVE FROM HEAT AND ADD MARSHMALLOWS. STIR UNTIL MELTED AND ADD COCONUT AND ALMONDS
FROSTING
1 3/4 c sugar
3/4 c canned milk
1/4 c melted margarine
9 oz milk chocolate chips
3/4 c marshmallow cream
COMBINE SUGAR, MILK AND MARGARINE. COOK OVER MED HEAT UNTIL SOFT BALL STAGE. REMOVE FROM HEAT AND ADD CHIPS AND MARSHMALLOW CREAM.

Steps:

  • 1. Spread filling between cooled layers. Frost cake and enjoy!!
  • 2. Cooks note: I double the frosting amount....just because everyone knows it is the best part!

Hamzaa Rashiid
[email protected]

This is my new favorite cake recipe! It's so easy to make and it always turns out delicious.


shah zmanali
[email protected]

I made this cake for a party and it was a huge hit! Everyone loved it.


Wasem Khan
[email protected]

This recipe was easy to follow and the cake turned out perfect. I will definitely be making this again.


keneth wamono
[email protected]

Overall, this was a good recipe. I would make it again.


Mavis Lawrence
[email protected]

Frosting was too runny.


Kevin Garcia
[email protected]

Cake was a little dry.


Emmanuel Vanawa
[email protected]

Not a fan of coconut, but this cake was still good.


Md Rhem
[email protected]

A bit too sweet for my taste, but still good.


Nika Raja333
[email protected]

Easy to make and turned out great!


Krishuv Lama
[email protected]

Will definitely make again!


I'm Good
[email protected]

Delicious!


Hussnain Jaswal
[email protected]

This cake was amazing! I loved the almond flavor and the moist texture. The frosting was the perfect finishing touch.


Sanjeshni Prasad
[email protected]

The cake was a little dry, but the frosting was delicious. I would try this recipe again with a different cake mix.


Umair ali Solangi
[email protected]

This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the frosting next time.


TRAVEL THE WORLD
[email protected]

I'm not a big fan of coconut, but I still enjoyed this cake. The chocolate cake was moist and flavorful, and the frosting was nice and creamy.


Arif Bhai
[email protected]

This cake was easy to make and turned out delicious. I loved the combination of chocolate and coconut. My family and friends all loved it too.


saim shaikh
[email protected]

I love almond joy candy bars, so I was excited to try this cake. It did not disappoint! The cake was dense and moist, and the frosting was rich and creamy. I would definitely recommend this recipe.


Maliksuhail Awan
[email protected]

This almond joy cake was a hit at my party! It was so moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making this again.