Provided by Gina Marie Miraglia Eriquez
Categories Cookies Chocolate Dessert Bake Christmas Kid-Friendly Low Cal Low Sodium Almond Oat Shower Healthy Party Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes about 24
Number Of Ingredients 9
Steps:
- Arrange racks in lower and upper thirds of oven; preheat to 350°F. Line 2 rimless baking sheets with parchment paper. Pulse almonds and oats in a food processor until coarse meal forms. Set aside.
- Melt butter in a medium saucepan over medium heat. Add both sugars and honey; whisk until blended and sugar dissolves, 1-2 minutes. Remove from heat. Add nut mixture, flour, and salt; stir until well blended.
- Spoon batter by 2-teaspoon portions onto baking sheets, spacing 2 1/2" apart. Using your fingertips, pat cookies down to 1/4"-high rounds; push in any jagged edges to form smooth circles. Bake, rotating sheets after 6 minutes, until dark golden brown and cookies spread out into a thin layer, 10-12 minutes. Slide cookies on parchment onto a wire rack and let cool.
- Using a pastry brush, brush half of each cookie with melted chocolate. Let stand until the chocolate is set, about 2 hours. DO AHEAD: Can be made 2 days ahead. Store airtight between sheets of parchment or waxed paper.
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Brea Hurley
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry.
Black Boy4
[email protected]I had a hard time finding almond flour, but it was worth the effort. These cookies are delicious!
Olwethu Dlamini
[email protected]These cookies are a bit too sweet for me, but they're still good.
Khamari Johnson
[email protected]I'm not a big fan of almond, but I still enjoyed these cookies.
Shipon Hassan
[email protected]I'm going to try making these cookies with different types of nuts.
My'Anna Phillips
[email protected]These cookies are the perfect holiday treat.
Gerald Mercado
[email protected]I made these cookies for a bake sale and they were a huge success.
Addison English
[email protected]These cookies are so addictive! I can't stop eating them.
Wh Odh
[email protected]I followed the recipe exactly and my cookies turned out great!
Ajking King
[email protected]I love that these cookies are made with almond flour. They're a healthier alternative to traditional cookies.
Gaming with habib 12
[email protected]These cookies are the perfect combination of chewy and crispy.
Sutharahan Sudhu
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry.
Jonny Diaz
[email protected]I had a hard time finding almond flour, but it was worth the effort. These cookies are delicious!
Eldad Enobhayisobo
[email protected]The cookies were a bit too sweet for me, but they were still good.
Ravi Ravichandran
[email protected]I'm not a big fan of almond, but these cookies were still really good.
Ali Majar
[email protected]These cookies were a hit at my party! Everyone loved them.
Abraham Kebede
[email protected]I made these cookies last night and they were amazing! They were so easy to make and they turned out perfectly. I'll definitely be making them again soon!