ALMOST HOMEMADE BUTTERCREAM FROSTING/FILLING
Great for using as filling for cupcakes...and of course, frosting cakes.
Provided by Debbie Fisher
Categories Cakes
Time 20m
Number Of Ingredients 4
Steps:
- 1. Beat marshmellow creme on low.
- 2. Add butter (in 1-inch pieces) and beat until smooth.
- 3. Add the vanilla (or flavoring) and confectioner's sugar, scraping down sides of bowl occasionally. Continue to beat on medium-high until smooth and fluffy.
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Marthad Mzee
[email protected]This frosting is a bit too sweet for my taste, but it's still good. I would recommend using less sugar next time.
Sebas Signs
[email protected]I love this frosting! It's so easy to make and it always turns out perfect. I use it for all my cakes and cupcakes.
Esther Vihlborg
[email protected]This frosting is perfect for cookies! It's so creamy and it really complements the cookie flavor.
Muhammad Yasir
[email protected]This frosting is a bit too thick for my taste. I would prefer a frosting that is more spreadable.
Salah ADJIBA
[email protected]I've been using this frosting recipe for years and it never disappoints. It's the perfect frosting for any occasion.
ULTRONÂΩ° KILLER
[email protected]This frosting is amazing on cupcakes! It's so light and fluffy, and it really makes the cupcakes look special.
Motshinya Tshilidzi
[email protected]This frosting is a bit too buttery for my taste. I would prefer a frosting with a more neutral flavor.
Priyantha Silwa
[email protected]This frosting is perfect for chocolate cake! It's so rich and decadent, and it really complements the chocolate flavor.
sojol islan
[email protected]I'm not a big fan of buttercream frosting, but this recipe is pretty good. It's not too sweet and it has a nice, creamy texture.
Gavin King
[email protected]This frosting was a disaster! It was too runny and it didn't hold its shape at all. I had to throw it out.
Kitty LeStrange
[email protected]This frosting is a bit too sweet for my taste, but it's still good. I would recommend using less sugar next time.
Sibusiso Zulu
[email protected]I've tried many buttercream frosting recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect.
Hadejoke Bee jay
[email protected]This frosting is so good! I love the flavor and texture. It's perfect for cakes, cupcakes, and cookies.
Kai Rocci
[email protected]I made this frosting for the first time last week and it turned out great! It was easy to make and it tasted delicious. I will definitely be making it again.
Mahey Channel
[email protected]This buttercream frosting is amazing! It's so smooth and creamy, and it holds its shape perfectly. I used it to frost a chocolate cake, and it was the perfect complement to the rich chocolate flavor.