ALOHA OATMEAL COOKIES
These are so yummy and the pineapple keeps them moist. Really good in the mornings for breakfast on the go...
Provided by Mera Tucker
Categories Other Snacks
Time 35m
Number Of Ingredients 16
Steps:
- 1. Heat oven to 375 degrees. Coat baking sheets w/ Crisco spray.
- 2. Beat brown sugar, Crisco, egg, orange zest, orange juice, vanilla & orange extracts in large bowl w/ electric mixer at medium speed until well blended.
- 3. Combine oats, flour, baking soda, salt, & ginger in medium bowl. Add to shortening mixture, beating at low speed until just blended.
- 4. Stir in pineapple, coconut, & macadamia nuts. Drop by rounded measuring tablespoonfuls two inches apart onto ungreased baking sheets.
- 5. Bake 10-12 minutes or until cookies are lightly browned. Cool two minutes. PLace on cooling rack to cool completely.
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Fanie Video
[email protected]I can't wait to try this recipe! It looks delicious.
AliAli ALU
[email protected]These cookies are so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Anindo Biswas
[email protected]I love that this recipe uses up leftover oats. It's a great way to reduce food waste.
Frank Kerstetter
[email protected]I've made these cookies several times, and they always turn out perfect. They're my go-to recipe for oatmeal cookies.
Jamie D. Watkins
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Ibsa Abdella
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Saidu Muhammad
[email protected]I'm not a huge fan of oatmeal cookies, but these were really good. The coconut and chocolate chips add a nice touch.
Shaju Khan
[email protected]These cookies are delicious! I love the chewy texture and the coconut flavor.
Edward Stearn
[email protected]I made these cookies for a bake sale, and they were a huge success. Everyone loved them!
x2. jdm
[email protected]My kids loved these cookies! They said they were the best oatmeal cookies they've ever had.
afghan star
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can use up leftover oats in this recipe.
Isabel Kim
[email protected]I love the combination of oats, coconut, and chocolate chips in these cookies. They're the perfect balance of sweet and chewy.
Fida Sabir
[email protected]These oatmeal cookies were a hit! They were soft and chewy, with a delicious coconut flavor. I will definitely be making these again.