Good hearty soup for those cold and rainy days, and so easy to make, just pitch it all in the crock pot! I made the mistake of putting the noodles in and letting it go too long, and they totally dissolved. It still tasted fine, it was just thicker. Make sure you put them in no more than an hour before you're ready to serve. I also use whatever meat is cheap, doesn't have to be sirloin because it's gonna cook all day. From Family Circle 10/7/09
Provided by Chef Skie
Categories Clear Soup
Time 7h20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Sprinkle beef with salt and pepper.
- Heat oil in a large nonstick skillet over high heat.
- add beef, a few pieces at a time, and cook 2 minutes on each side. Transfer to slow cooker.
- Add onion and carrots to skillet and saute 3 minutes.
- Transfer contents of skillet to slow cooker and add tomato sauce, beef and chicken broths, and green beans.
- Cover and cook on LOW for 5 to 6 hours.
- Remove lid and add the peas, corn, and noodles and stir inches.
- Cover and cook for an additional 45 minutes to an hour before serving.
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Christy Smith
[email protected]This soup was a bit too salty for my taste. I would recommend using less salt next time.
Trap Tap
[email protected]I'm not a big fan of beef, but I really enjoyed this soup. The flavors were well-balanced and the vegetables were cooked perfectly.
Pink Boo
[email protected]This soup was a great way to get my kids to eat their vegetables. They loved the alphabet noodles.
Zan zoom team
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Nusratjahan Risha121
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either.
ZEESHAN OMER88881
[email protected]This soup was a great way to use up leftover beef. It was easy to make and tasted great.
Larrelle Humphrey
[email protected]I love this soup! It's so comforting and flavorful. I always make a big batch and freeze the leftovers for easy meals later.
James Channell
[email protected]This soup was a bit bland for my taste. I added some extra spices and herbs, and it was much better.
Siam Sheikh Fan Club
[email protected]This soup was easy to make and tasted delicious. I used ground turkey instead of beef, and it turned out great. I'll definitely be making this again.
Small's Nhanha
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's hearty and filling, and the flavors are just perfect. I highly recommend it!
MD.SAMIUL ISLAM
[email protected]This soup was a hit with my family! The beef was tender and flavorful, and the vegetables were cooked perfectly. I especially liked the addition of the alphabet noodles, which made the soup fun for my kids to eat.