We've been making these muffins daily since we opened back in 1987. The recipe is a combination of our favorites from home. We bake at least 30 dozen muffins for the shop every morning.-Anne Maher, Rockland, Maine
Provided by Taste of Home
Time 35m
Yield 1-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add oil, milk and vanilla. Mix well; stir into dry ingredients just until moistened. Fold in the remaining ingredients. Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 20-25 minutes or until muffins test done.
Nutrition Facts :
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[email protected]I love these muffins! They're the perfect grab-and-go breakfast.
Isaac Boere
[email protected]These muffins are so easy to make and they're always a hit with my family.
King Sagin
[email protected]I followed the recipe exactly and the muffins turned out perfect. They're moist and flavorful.
igor mocko
[email protected]These muffins are a bit too dry for my taste.
foo nissan
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in the recipe. They were still delicious.
Saad Uddin Shakib
[email protected]I made these muffins in a mini muffin tin and they were perfect for a party.
Sifiso Mbanjwa
[email protected]These muffins are a great way to use up leftover fruit.
Owais Ali
[email protected]I'm not a fan of nuts, so I omitted them from the recipe. The muffins still turned out great.
TheRealJessica Jones
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
Ohize David
[email protected]I love the streusel topping on these muffins. It adds a nice crunch and sweetness.
Shaila Islam
[email protected]These muffins were so easy to make and they turned out great! I'll definitely be making them again.
Kai Nichol
[email protected]I followed the recipe exactly and the muffins turned out dry and crumbly. I'm not sure what went wrong.
Saeed Shabir
[email protected]These muffins were a bit too sweet for my taste, but otherwise they were good.
Ibrahim sahil
[email protected]I'm not usually a fan of muffins, but these were really good. I especially liked the streusel topping.
DMN. Dharmapalav
[email protected]These muffins are delicious! I love the combination of flavors and the texture is perfect.
Mr Kolixa
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're so moist and flavorful. I'll definitely be making them again.
Ayanda sphe
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them and I got rave reviews. They're definitely going to be my go-to muffin recipe from now on.
Kennedy Stephens
[email protected]These muffins are incredibly easy to make and the result is a delicious, moist muffin with a perfect crumb. I've made them several times now and they're always a hit with my family and friends.