BBQ PORK PIZZA

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BBQ Pork Pizza image

From Family Circle (May 05). Could be served with coleslaw. Super easy, versatile and quick. I haven't tried it cold, but that would be an idea!

Provided by Smilyn

Categories     Pork

Time 25m

Yield 6 slices

Number Of Ingredients 5

1 medium sweet onion, sliced
1 (18 ounce) container fully cooked shredded barbecued pork
1 fully cooked whole wheat pizza crust
1 cup cheddar cheese
1/4 cup sliced jalapeno pepper (optional)

Steps:

  • Heat oven to 400°F.
  • Separated onion into rings.
  • Heat a medium non-stick skillet over medium heat.
  • Add onion rings and cook 3 minutes to soften slightly.
  • Meanwhile, heat container of BBQ pork in microwave as package directs for 2 minutes.
  • Lay pizza crust on pizza pan or cookie sheet.
  • Spread with softened onions, BBQ pork, and top with cheddar cheese and jalapeño peppers.
  • Bake at 400°F for 12 minutes or until pork is heated through and cheese is melted.
  • Cut into wedges and serve hot.

Nutrition Facts : Calories 295.8, Fat 18.8, SaturatedFat 8.6, Cholesterol 90.1, Sodium 168.3, Carbohydrate 1.9, Fiber 0.3, Sugar 0.9, Protein 28.1

Christen Wallace
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This recipe is a waste of time and ingredients. Don't bother making it.


Judy Zimlichman
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I followed the recipe exactly and it turned out terrible. The crust was burnt and the cheese was rubbery. I don't recommend this recipe.


Aleez Memon
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This pizza was just okay. The BBQ pork was a little dry and the crust was too soft. I wouldn't make it again.


Sandesh Regmi
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I thought the crust was a little too thick, but the rest of the pizza was great. I would definitely make it again, but I would use a thinner crust.


Kevin Haltom
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This pizza was a little too spicy for me, but my husband loved it. He said it was the best BBQ pork pizza he's ever had.


Moatasm Alghalith
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I'm not a big fan of BBQ sauce, but I really enjoyed this pizza. The sauce wasn't too overpowering and it complemented the other toppings well.


Matt Henry
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I wasn't sure how the BBQ pork and pineapple would taste together, but it was surprisingly good. The sweetness of the pineapple balanced out the smokiness of the pork.


Laura Cobarrubias
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This pizza was so easy to make. I had it ready in under 30 minutes. It's perfect for a quick and easy weeknight meal.


Allanposser Couture
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I made this pizza for a party and it was a big success. Everyone loved it! The BBQ pork was tender and juicy, and the combination of flavors was amazing.


Hammond Ofori
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I followed the recipe exactly and it turned out perfectly. The pizza was cooked evenly and the cheese was melted and gooey. I would definitely make this again.


VIPER'S PIT
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This BBQ pork pizza was a hit! The crust was crispy and the toppings were flavorful. I especially loved the tangy BBQ sauce.


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