AMARETTO DIVINE
A luscious, special occasion dessert.
Provided by DEPOT4004
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Amaretto
Time 45m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour three 8- inch pans.
- Mix together the cake mix, 1 cup amaretto flavored creamer, 1 cup amaretto liqueur, eggs and oil until blended. Distribute cake batter evenly between the cake pans. Bake in the preheated oven for 15 minutes, making certain the cake layers do not overbake. Allow to cool completely before filling.
- To make the amaretto whipped cream filling: Combine pudding mix, 1/4 cup amaretto liqueur and 1 cup amaretto flavored creamer. Set aside for 5 minutes until thickened. Fold the whipped cream into the amaretto mixture, then stir in the crushed chocolate covered toffee bars. Use to fill and frost top of the cake (do not frost sides). Drizzle cake with melted chocolate candy bar and sprinkle with sliced almonds. Refrigerate until ready to serve.
Nutrition Facts : Calories 887.9 calories, Carbohydrate 93.6 g, Cholesterol 131.3 mg, Fat 48.1 g, Fiber 1.7 g, Protein 7.4 g, SaturatedFat 17.5 g, Sodium 588.4 mg, Sugar 69.7 g
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Morgan Yarbrough
[email protected]This cake is a winner! I've made it several times and it's always a crowd-pleaser.
Md Akash sorker
[email protected]I love the almond flavor in this cake. It's so unique and delicious.
Fahad Zafar
[email protected]This is my favorite amaretto divine recipe. It's so easy to make and it always turns out delicious.
Gul Rehman
[email protected]I've made this cake for years and it's always a hit. It's the perfect dessert for any occasion.
Raj Kumar Rawat
[email protected]This cake is the perfect balance of sweet and nutty. It's not too heavy and it's always a crowd-pleaser.
Balaj sajid
[email protected]I love how versatile this recipe is. I've made it with different nuts and fruits and it's always delicious.
unique video amazing
[email protected]This cake is so easy to make and it always turns out perfectly.
Arpit Pandey
[email protected]I made this cake for my birthday and it was a huge hit. Everyone loved it.
Raja Shujjat Hussain
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Deyanira Hernandez Andersen
[email protected]I'm not usually a fan of frosting, but the frosting on this cake is amazing. It's so light and fluffy.
Xasan Cabdi
[email protected]This cake is so moist and fluffy. It's the perfect dessert for any occasion.
Yousef Jbr
[email protected]I love the almond flavor in this cake. It's so unique and delicious.
Thandi Nhlekp
[email protected]This is my new go-to dessert recipe. It's always a crowd-pleaser.
Dakota Eisner
[email protected]I made this for a potluck and it was a huge success. Everyone raved about how delicious it was.
Zilly Zilly
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out beautifully and tasted delicious.
Md Majid
[email protected]I followed the recipe exactly and it turned out perfectly. The cake was moist and flavorful, and the frosting was rich and creamy.
Muhammad ilyas Gujjar
[email protected]This was so easy to make and turned out so well! I will definitely be making this again.
Makubuya Rodgers
[email protected]I've never been a big fan of amaretto, but this recipe changed my mind. The flavors all came together perfectly.
Kalab Zinaye
[email protected]This amaretto divine was a hit at my dinner party! Everyone loved the rich, nutty flavor and the delicate hint of almond.