AMAZING CHILI

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Amazing Chili image

A very tasty chili to warm you up on a cold winter's night. Use extra lean beef to further reduce the fat content. It turns out very thick and delicious.

Provided by Helen1

Categories     Beans

Time 8h20m

Yield 6-8 serving(s)

Number Of Ingredients 14

2 medium onions, chopped
1 1/2 lbs lean ground beef
3 garlic cloves, chopped
2 stalks celery, roughly chopped
1 green pepper, roughly chopped
2 tablespoons chili powder (add more as desired)
1 can campbell tomato soup (roasted red pepper or basil)
1/2 teaspoon fresh ground black pepper
1 1/2 teaspoons oregano
1 1/2 teaspoons ground cumin
1 teaspoon salt
1 (28 ounce) can stewed tomatoes
2 (28 ounce) cans kidney beans
1/4 cup chopped fresh parsley (optional) or 1/4 cup cilantro, added just before serving (optional)

Steps:

  • Brown ground beef with onion and garlic till meat no longer pink, then drain off fat.
  • Add celery, green pepper and spices, saute till vegetables are heated through.
  • Combine all ingredients in a crock pot or large stock pot.
  • Simmer on very low heat for 8-12 hours, stir every 1-2 hours.
  • Serve with a crisp salad and cornbread or crusty rolls.

Nutrition Facts : Calories 522.5, Fat 14.1, SaturatedFat 5.2, Cholesterol 73.7, Sodium 1814.4, Carbohydrate 61, Fiber 18.3, Sugar 16.5, Protein 39.9

Chris Boxall
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This is the best chili recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.


Birnie Family Fun
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I was a bit hesitant to try this recipe because I'm not a big fan of chili, but I'm so glad I did! This chili is amazing. It's flavorful, hearty, and has just the right amount of spice.


anthony Foti
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This chili is easy to make and it's absolutely delicious. I highly recommend it.


Md Ridoy Hossen
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I've made this chili several times and it's always a success. It's the perfect balance of spicy and savory.


Owoyemi Elizabeth
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This chili is the perfect comfort food for a cold winter day.


Raja ale magar
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I love this chili! It's so flavorful and hearty. I always make a big batch so I can have leftovers for lunch the next day.


Samson Bekele
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This is my go-to chili recipe. It's always a hit with my family and friends.


SK Mehedi Hassan Miraz khan
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I made this chili for a potluck and it was gone in minutes! Everyone loved it.


Bisharat KinG
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This chili is so easy to make and it's always a crowd-pleaser. I like to top mine with cheese, sour cream, and avocado.


Bella
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I'm not usually a fan of chili, but this recipe changed my mind. The combination of beef, beans, and spices was delicious. I'll definitely be making this again.


Waqar Ashraf
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This chili was a hit at my last party! Everyone loved the rich flavor and perfect balance of spices. I'll definitely be making this again.


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