Everything you love about twice-baked potatoes in half the time and twice the flavor. My family drools over these potatoes and it's the best Thanksgiving recipe I know!
Provided by tcasa
Categories Side Dish Potato Side Dish Recipes Twice Baked Potato Recipes
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Place peeled potatoes in a large pot of water and bring to a boil. Boil until fork tender, 20 to 30 minutes.
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 3-quart casserole dish with butter spray.
- Mash cooked potatoes using a potato masher in a bowl. Add 1/4 cup milk, salt, and pepper to taste. Depending on consistency, add more butter or milk. Stir in sour cream and 1/2 cup Cheddar cheese; mix well. Transfer mixture to prepared casserole dish.
- Bake in the preheated oven until heated through, about 20 minutes. Top with remaining Cheddar cheese, crumbled bacon, and chives. Bake until cheese has melted, about 5 minutes.
Nutrition Facts : Calories 397.9 calories, Carbohydrate 41.3 g, Cholesterol 56 mg, Fat 20.9 g, Fiber 5 g, Protein 12.6 g, SaturatedFat 12.3 g, Sodium 367.5 mg, Sugar 2.4 g
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Hima Karki
[email protected]This casserole was delicious! I will definitely be making it again.
Johnny Littler
[email protected]I'm so glad I tried this recipe. It's now my go-to for twice-baked mashed potato casserole.
Alya gul
[email protected]I made this casserole for my family and they all loved it. It's a great way to use up leftover mashed potatoes.
Darren pozzi Pozzi
[email protected]This casserole is perfect for a holiday meal. It's elegant and delicious.
Anik Chandra
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food.
Shorty Ruiz
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly.
Aphinda Aphinda
[email protected]I'm not a huge fan of mashed potatoes, but I loved this casserole. It was so cheesy and flavorful.
Thomas Osei
[email protected]This casserole was easy to make and turned out perfect! The potatoes were fluffy and the cheese sauce was rich and flavorful.
Madan Love
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again.
dinah khasandi
[email protected]This twice-baked mashed potato casserole is heavenly! It was so creamy, cheesy, and flavorful. I loved the crispy breadcrumb topping. My family devoured it.