AMERICAN CHOWDER
Make and share this American Chowder recipe from Food.com.
Provided by Gingerbear
Categories Chowders
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook an stir onion in butter in 3-quart saucepan on medium-high heat until tender.
- Add potatoes, water, celery and seasonings.
- Bring to a boil.
- Reduce heat; cover.
- Simmer 15 minutes or until vegetables are tender.
- Gradually add small amount of milk to flour, stirring until well blended.
- Gradually add flour mixture to hot vegetables, stirring constantly.
- Stir in remaining milk and sausage; cook, stirring constantly, until mixture boils and thickens.
- Add american cheese; stir until melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #bisques-cream-soups #lunch #main-dish #soups-stews #beef #vegetables #american #potluck #chowders #stove-top #dietary #one-dish-meal #comfort-food #meat #beef-sausage #brunch #taste-mood #to-go #equipment
You'll also love
Hari Poudel
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's delicious!
OliNotOliver
[email protected]This chowder is a must-try for seafood lovers.
Mona Meza
[email protected]This chowder is the best I've ever had. I highly recommend it.
MEERAIN BILAL REKI
[email protected]I've made this chowder several times and it's always a winner. It's a great recipe for a crowd.
Faith Lagrange
[email protected]This chowder is perfect for a cold winter day. It's warm and comforting, and it'll fill you up.
SHAHJALAL HOLDINGS LTD.
[email protected]This chowder is a great way to impress your guests. It's easy to make and it's always a hit.
Syed Nazakat Ali
[email protected]I made this chowder for a special occasion and it was a huge success. Everyone loved it!
Bulumko Manganyelwa
[email protected]This chowder is the perfect comfort food. It's hearty and filling, and the flavors are amazing.
Petros Gyparis Jr
[email protected]This chowder is so easy to make and it's always delicious. I love that I can use whatever seafood I have on hand.
Seble Admasu
[email protected]I've been making this chowder for years and it's always a hit. It's a great way to use up leftover seafood.
Md Miskhat
[email protected]This chowder is a must-try for seafood lovers. The combination of flavors is amazing.
Orefile matla Molope
[email protected]I'm not a huge fan of chowder, but I really enjoyed this recipe. The broth was flavorful and the seafood was cooked perfectly.
Carlancia Brisco
[email protected]I made this chowder for a group of friends and they all loved it. It was easy to make and everyone enjoyed the delicious flavors.
Prince Ismail
[email protected]This was the best chowder I've ever had! The seafood was fresh and the broth was rich and creamy.
Acshigh School
[email protected]I followed the recipe exactly and it turned out perfectly. The chowder was thick and flavorful, with just the right amount of spice.
azeez olaaje
[email protected]This chowder was a hit at my last potluck! Everyone raved about the creamy broth and tender seafood.