Make and share this Amish BBQ Pork Chops recipe from Food.com.
Provided by Tina Klein
Categories Pork
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix the soup, catsup, Worcestershire sauce and onions together and pour over the chops.
- Bake 1 hour at 325 degrees or until the chops are tender.
- You may prefer thicker chops- just bake longer.
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Mahima Limbu
[email protected]These pork chops were a bit too fatty for my taste, but the flavor was good.
jibunor salome
[email protected]I made these pork chops for my husband and he loved them! He said they were the best pork chops he's ever had.
Tsegaye Bira
[email protected]These pork chops were a bit bland. I think I'll add some more spices next time.
Muda Muda
[email protected]I've made these pork chops several times now, and they're always a hit. The BBQ sauce is so flavorful and the pork chops are always cooked perfectly.
syeda maryam
[email protected]These pork chops are a great weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Alkanah Gill
[email protected]The sauce was a bit too sweet for my taste, but the pork chops themselves were cooked perfectly.
Sufyan Aqil
[email protected]I followed the recipe exactly and the pork chops were still dry. I think I might have overcooked them.
Justin Seagull
[email protected]These pork chops were easy to make and turned out great! I will definitely be making them again.
Jeffrey Quesard
[email protected]I'm not a huge fan of pork chops, but these were surprisingly delicious. The Amish BBQ sauce really made all the difference.
Brittany Shepard
[email protected]These pork chops were a hit at our last family gathering! Everyone raved about how tender and flavorful they were. The BBQ sauce was the perfect balance of sweet and tangy.