Bread pudding is my favorite dessert and since I'm from Pennsylvania, I value Amish cooking.
Provided by Janice Splaha
Categories Other Desserts
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. In a medium saucepan, heat milk until film forms over top. Add butter and stir until butter melts. Cool to lukewarm.
- 2. Beat together sugar, eggs, cinnamon, nutmeg and vanilla. Continue beating and gradually add milk mixture.
- 3. Place torn bread in a buttered 1 1/2 quart casserole dish. Sprinkle with raisins, if using. Pour milk mixture on top of bread. Bake at 350* for 50 minutes to one hour. Serve warm either plain or with whipped cream or caramel sauce.
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Gamini Nimal
[email protected]This is the best bread pudding recipe I've ever tried! It's so easy to make and it turns out perfect every time. The bread pudding is moist and flavorful, and the raisins and nuts add a nice touch of sweetness and crunch. I highly recommend this reci
Muhammad Ashfaq
[email protected]This bread pudding is amazing! I made it for my family and they loved it. It's so moist and flavorful, and the raisins and nuts add a nice touch. I will definitely be making this again.
Emmy Olarinoye
[email protected]This Amish bread pudding is a must-try! It's so easy to make and it's absolutely delicious. The bread pudding is moist and flavorful, and the raisins and nuts add a nice touch of sweetness and crunch. I will definitely be making this again and again.
Vernon John cloete
[email protected]This is the best bread pudding I've ever had! It's so moist and flavorful, and the raisins and nuts add a nice touch. I will definitely be making this again.
Mdsohel Rana
[email protected]This bread pudding is divine! It's the perfect comfort food on a cold day. I love the way the bread pudding soaks up all the custard and becomes so creamy. And the raisins and nuts add a nice touch of sweetness and crunch.
Mandyy
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful, and the raisins and nuts added a nice crunch. I will definitely be making this again!
Nkwale Leonard
[email protected]This recipe is a keeper! The bread pudding was delicious and easy to make. I will definitely be making it again.
Nova Price
[email protected]This bread pudding is amazing! It's so moist and flavorful, and the raisins and nuts add a nice touch. I've made it twice now, and it's a hit every time.
Ngamanya Luhana
[email protected]So easy to make and so delicious! I used a mix of white and wheat bread, and added some dried cranberries instead of raisins. It was a hit with my family and friends.
M jamshaid laskani
[email protected]Followed the recipe exactly and it turned out perfect! The bread pudding was so moist and flavorful. My family loved it!
Topaz San Felipe
[email protected]This Amish bread pudding is a delightful treat! The bread pudding was moist and flavorful, with a perfect balance of sweetness and spices. The addition of raisins and nuts added a nice textural contrast. I will definitely be making this again!