AMISH BROWN SUGAR CAKE
A delicious and extremely simple Amish recipe for brown sugar cake. Perfect for dunking! If you need less servings, dough keeps frozen for up to 6 months.
Provided by betsybarron27
Categories Desserts Cakes Coffee Cake Recipes
Time 50m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease three 7- or 8-inch pie pans. 1
- Mix flour, brown sugar, baking powder, baking soda, and salt together in a bowl. Mix in oil, followed by milk. Spread evenly into the prepared pans. Sprinkle white sugar and cinnamon over each.
- Bake in the preheated oven until a toothpick inserted into the center of each cake comes out clean, about 35 minutes.
Nutrition Facts : Calories 253.9 calories, Carbohydrate 38.7 g, Cholesterol 1.1 mg, Fat 9.7 g, Fiber 1 g, Protein 3.4 g, SaturatedFat 1.4 g, Sodium 236.9 mg, Sugar 17 g
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Umesh Babu
[email protected]I love the crunchy topping on this cake. It adds a nice texture contrast to the soft cake.
Riya akhter Humayra
[email protected]This cake is the perfect dessert to serve with a cup of coffee or tea.
Mario Brown
[email protected]I've made this cake with different types of nuts, and it's always delicious. My favorite is to use pecans.
Suresh Tamu
[email protected]This cake is so easy to make, it's perfect for a weeknight dessert.
Devon Lee
[email protected]I love that this cake can be made in one bowl. It makes cleanup a breeze.
NAMBOOZE JOANITA
[email protected]This cake is a great way to use up leftover sour cream. It also helps to make the cake moist and tender.
FIYORI FIKADU BEKELE
[email protected]I made this cake for a bake sale, and it was a huge success. Everyone loved it!
gamerboylife!
[email protected]This cake is the perfect combination of sweet and salty. The brown sugar and butter give it a rich flavor, while the salt helps to balance it out.
lxKingPinxl
[email protected]I love the way the brown sugar caramelizes on top of the cake. It gives it a delicious crunch.
Tariq Riaz
[email protected]This cake is so good, it's hard to believe it's made with such simple ingredients.
Awan Sikander
[email protected]I've made this cake several times now, and I always get compliments on it. It's a great recipe to have in your back pocket.
Hasnain Adil
[email protected]This cake is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Deus Sumun
[email protected]I love that this cake doesn't use any fancy ingredients. I always have the ingredients on hand, so I can make it anytime I want.
David Otieno
[email protected]I'm not a big baker, but this recipe was so easy to follow. I was able to make it without any problems.
Premsagar Sagar
[email protected]This cake is so moist and flavorful. The brown sugar gives it a delicious caramel flavor.
Andrew Rouleau
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Praise Notwanwe
[email protected]I love the simplicity of this recipe. It only uses a few ingredients, and it's so easy to follow.
Sujan Dhami
[email protected]This cake is a great way to use up leftover brown sugar. It's also a great cake to make for a potluck or bake sale.
Jumshad Malik
[email protected]I've made this cake several times now, and it always turns out amazing. It's so easy to make, and the results are always delicious.
Misty Mccaslin
[email protected]This Amish brown sugar cake was a hit with my family! It was moist and flavorful, with a perfect crumb. I'll definitely be making this again.