AMISH COUNTRY STRAWBERRY PIE
BEING IN DELAWARE WE HAVE EXCELLENT PRODUCE HERE, AS WE HAVE CLOSE BY IN NEW JERSEY. LOCAL BERRIES ARE VERY PLENTIFUL.
Provided by Judy Brannock
Categories Fruit Desserts
Time 45m
Number Of Ingredients 10
Steps:
- 1. BEAT CREAM WITH SUGAR. SPREAD CAREFULLY OVER BOTTOM OF BAKED PIE SHELL.
- 2. ARRANGE BERRIES IN SHELL
- 3. COOK ALL REMAINING INGREDIENTS EXCEPT THE GELATIN POWDER OVER MEDIUM HEAT UNTIL THICK. ADD GELATIN POWDER. COOL BEFORE POURING OVER BERRIES. CHILL
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Elianna Cole
[email protected]I've made this pie several times now and it's always a hit. The strawberries and rhubarb are a perfect combination and the crust is always flaky and delicious. I highly recommend this recipe.
Oficial Real Account
[email protected]Easy to follow recipe. Turned out great!
Mj Mithun
[email protected]This pie was absolutely delicious! I used fresh strawberries from my garden and they were so sweet and juicy. The filling was perfectly thick and gooey, and the crust was flaky and golden brown. I will definitely be making this pie again and again.