AMISH FRIENDSHIP CINNAMON ROLLS
If you are looking for a snack or breakfast idems these are sure to please
Provided by Stormy Stewart
Categories Other Breakfast
Number Of Ingredients 1
Steps:
- 1. 2 cups flour 1 cup milk 1 cup Amish friendship batter Combine and let set at room temperature overnight or 10-12 hours. Stir down. Combine: 3 t. sugar 1 egg 1/2 cup shortening 1 tsp. salt 1/2 tsp baking soda 1 tsp baking powder Add into small bowl all at once to stir down. Pour dough out on well-floured board. Knead until no longer sticky. Roll out to 1/2" thickness in a rectangle shape. Brush dough with soft butter. Combine: 1/4 cup sugar 1 TBS cinnamon 1/2 cup crushed nuts Sprinkle cinnamon-sugar mixture over dough. Beginning at wide side, roll up, and seal seam. Cut 1" slices. Place on well-greased cookie sheet. Let rise 30 minutes. Bake at 350 degrees F 30-35 minutes.
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Ethar Gsmalla
[email protected]I'm not a huge fan of cinnamon rolls, but these were really good! The dough was light and fluffy, and the filling was perfectly sweet and gooey. I'd definitely recommend them.
hashmat riaz
[email protected]These cinnamon rolls were perfect! They were soft, fluffy, and perfectly sweet. I'll definitely be making them again.
Jallal Mughal
[email protected]These cinnamon rolls were a bit too dense for my taste, but they were still very flavorful. I would recommend using a different recipe next time.
Mubashra Rajpoot
[email protected]I made these cinnamon rolls for my husband's birthday, and he loved them! He said they were the best cinnamon rolls he's ever had.
Will Coffey
[email protected]These cinnamon rolls were a huge hit at my family reunion! They were gone in minutes. I'll definitely be making them again for future gatherings.
Pakhtoon Tareen
[email protected]The dough for these cinnamon rolls was a bit difficult to work with, but the end result was worth it. The cinnamon rolls were delicious and everyone loved them.
Mahdi Ehsani
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still very good. I would recommend using less sugar in the filling next time.
Md sopon Hawladar
[email protected]I'm not a huge fan of cinnamon rolls, but these were really good! The dough was light and fluffy, and the filling was perfectly sweet and gooey. I'd definitely recommend them.
Prexcious Khilji
[email protected]These cinnamon rolls were perfect! They were soft, fluffy, and perfectly sweet. I'll definitely be making them again.
Alisufiyan Warraich
[email protected]These cinnamon rolls were a bit too dense for my taste, but they were still very flavorful. I would recommend using a different recipe next time.
Carolyn Todd
[email protected]I made these cinnamon rolls for my husband's birthday, and he loved them! He said they were the best cinnamon rolls he's ever had.
Younas Sheikh
[email protected]These cinnamon rolls were a huge hit at my family reunion! They were gone in minutes. I'll definitely be making them again for future gatherings.
Danial Melaku
[email protected]The dough for these cinnamon rolls was a bit difficult to work with, but the end result was worth it. The cinnamon rolls were delicious and everyone loved them.
Shan Sukhera
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still very good. I would recommend using less sugar in the filling next time.
Sonia Singularity
[email protected]I've made these cinnamon rolls several times now, and they always turn out perfect. They're the perfect breakfast treat or dessert. I highly recommend them!
Agustin Tamez
[email protected]These cinnamon rolls were a labor of love, but they were worth it! They took a while to make, but the end result was so delicious. My family loved them, and I'll definitely be making them again for special occasions.
Henry Dan
[email protected]I'm not usually a fan of cinnamon rolls, but these were amazing! The dough was so light and airy, and the filling was perfectly sweet and gooey. I'll definitely be making these again soon.
Kmelia Williams
[email protected]These Amish Friendship Cinnamon Rolls were a hit at our church potluck! They were soft, fluffy, and bursting with cinnamon sugar flavor. I'll definitely be making them again.