This salsa is so refreshing and addictive. It's a huge hit every time I make it...simply awesome!
Provided by Amy Rini Cormier
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Corn Salsa Recipes
Time 20m
Yield 16
Number Of Ingredients 14
Steps:
- Combine black beans, corn, red bell pepper, green bell pepper, onion, and parsley together in a bowl.
- Whisk sour cream, mayonnaise, red wine vinegar, cumin, chili powder, salt, garlic powder, and black pepper together in a separate bowl; pour over vegetable-bean mixture. Toss gently to coat.
Nutrition Facts : Calories 86 calories, Carbohydrate 9.7 g, Cholesterol 4.5 mg, Fat 4.5 g, Fiber 2.7 g, Protein 2.6 g, SaturatedFat 1.4 g, Sodium 201.3 mg, Sugar 1.4 g
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Kaleem Raza
[email protected]Great recipe! Easy to follow and the salsa turned out amazing. The roasted red peppers added a nice smoky flavor. Will definitely be making this again.
gada kal
[email protected]Delicious and nutritious! This recipe is packed with fresh vegetables and healthy ingredients, making it a great choice for a healthy snack or side dish. I especially enjoyed the creamy dressing, which added a touch of richness and flavor to the sals
Nnamdi Uwaemenam
[email protected]This black bean corn salsa recipe was a winner! The combination of sweet corn, black beans, roasted red peppers, and zesty dressing made for a delicious and refreshing salsa. I served it with tortilla chips and it was a hit at my party. Highly recomm