You can use any meat with this marinade. I have tried it with beef, pork, and even seafood. This recipe is directly from the Founder, CEO, and Chef of Chipotle Mexican Grill. I hope you enjoy it as much as I do!
Provided by cervantesbrandi
Categories Meat
Time 13m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Soak dry chiles in water overnight or until soft. Remove seeds. Add all ingredients except meat in food processor. Puree until smooth.
- Spread mixture over meat and refrigerate at least one hour, up to 24 hours.
- Heat grill to about 400 degrees, or if cooking inside heat small amount of oil in skillet or grill pan over high heat. Salt meat to taste. Grill meat about 4 minutes per side, depending upon thickness, until done.
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Arfat Ff
[email protected]This marinade is perfect for a summer cookout.
Riad Aman
[email protected]I love the smoky flavor that the ancho chiles give to this marinade.
Shaggy Roger
[email protected]The marinade is easy to make and can be used on a variety of meats.
Ajit Biswas
[email protected]I've used this marinade on chicken, steak, and pork, and it's always a hit.
Olebara Franklin
[email protected]This marinade is a great way to add a smoky flavor to your grilled meats.
legnd gamer
[email protected]I highly recommend this marinade for your next cookout.
Zaafran Khan
[email protected]This marinade is a must-try for anyone who loves grilled meats.
Rina Paudel
[email protected]I've even used this marinade on tofu, and it was delicious.
Kaitlyn Dean
[email protected]This marinade is a great way to add flavor to grilled vegetables.
Antonio Villalba
[email protected]I've used this marinade on chicken wings, and they were a huge hit at my party.
Nobita gaming
[email protected]This marinade is perfect for a summer cookout.
SAO_DeathGun_69
[email protected]I love the smoky flavor that the ancho chiles give to this marinade.
Blessing Azeez Surakat
[email protected]The marinade is easy to make and can be used on a variety of meats.
Roha Malik
[email protected]I've tried this marinade on chicken, steak, and pork, and it's always a hit.
Kimathi Denis
[email protected]This marinade is a total game-changer! The ancho chiles give it a smoky, slightly sweet flavor that's perfect for grilled meats.