This recipe has been passed down for generations in the Angel family. Using fresh ingredients gives this healthy soup a rich flavor.
Provided by JacobAngel
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 3h
Yield 7
Number Of Ingredients 14
Steps:
- Place raw chicken in a large stockpot.
- Add parsnips, carrots, celery, onion, dill, and parsley to the stockpot; cover with water, and boil until the chicken is 200 degrees F (95 degrees C) or begins to fall apart, about 1 hour.
- Remove chicken from the stock and set aside for another use.
- Whisk together eggs and oil in a medium-sized mixing bowl.
- Add matzo meal to the bowl with eggs and oil, stirring until well combined. Cover and refrigerate for 20 minutes.
- Remove matzo mixture from the refrigerator and gently hand-roll into 1 inch balls. Be careful not to over-roll as this can make the matzo balls tough.
- In a separate pot, heat chicken stock. Place matzo balls into the stock and simmer until they are soft, at least 1 hour.
- Transfer the matzo balls into the soup pot with the vegetables. Season with salt and pepper to taste.
- To serve, place pieces of the roasted chicken into soup bowls and ladle the chicken soup with matzo balls over it. Enjoy!
Nutrition Facts : Calories 187.5 calories, Carbohydrate 26.1 g, Cholesterol 0.4 mg, Fat 8.7 g, Fiber 4.1 g, Protein 3.7 g, SaturatedFat 1.4 g, Sodium 516.2 mg, Sugar 5.3 g
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Haseeb Raza
[email protected]This soup is delicious! I love the combination of the chicken, vegetables, and matzo balls. It's the perfect comfort food for a cold winter day.
gabriela rodrigues
[email protected]This soup is a bit bland. I think I'll add some more spices next time.
Galby gal001
[email protected]I'm not a big fan of chicken soup, but this recipe changed my mind. It's so flavorful and comforting. I'll definitely be making this again.
Kiyaa Henry
[email protected]This soup is the perfect comfort food. It's hearty and flavorful, and the matzo balls are the perfect addition. I'll definitely be making this again.
Bobbie Ann Jones
[email protected]This soup is a bit too salty for my taste. I think I'll use less salt next time.
jagmohan 15
[email protected]I love this soup! It's so flavorful and comforting. I especially love the matzo balls. They're so light and fluffy.
Adil Shah
[email protected]This soup is a bit too thick for my taste. I think I'll add more water next time.
Abdulamin Afridi
[email protected]This soup is a great way to use up leftover chicken. It's also a very healthy meal, which is always a plus.
18Wills Universe
[email protected]I'm not sure what I did wrong, but my matzo balls turned out dense and gummy. I'll have to try again.
Daniel Ialanji
[email protected]This soup is delicious! I love the combination of the chicken, vegetables, and matzo balls. It's the perfect comfort food for a cold winter day.
Md Shojeb
[email protected]This soup is a bit bland. I think I'll add some more spices next time.
QN Gaming 7
[email protected]I'm not a big fan of matzo balls, but I really enjoyed this soup. The broth is very flavorful and the chicken is tender. I'll definitely be making this again, but I'll probably leave out the matzo balls.
Samwel Nyambegera
[email protected]This soup is a great way to warm up on a cold day. It's also very easy to make, which is always a bonus.
Pauline Matthews
[email protected]This is the best chicken soup I've ever had! The broth is so rich and flavorful, and the matzo balls are perfect. I'll definitely be making this again soon.
JAHID X FF
[email protected]This soup is a bit too salty for my taste. I think I'll use less salt next time.
Sohail ch
[email protected]I love this soup! It's so hearty and comforting. I especially love the matzo balls. They're so light and fluffy.
Tinomudaishe Machine
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal, which is always a plus. I'll definitely be making this again.
Michelle Rorstrom
[email protected]This soup was just okay. The broth was a bit bland and the matzo balls were too dense. I wouldn't make this again.
Md Jahed Hassan
[email protected]I've been making this soup for years, and it's always a hit with my family and friends. The broth is flavorful and the matzo balls are light and fluffy. I highly recommend this recipe.
Aqib Prince
[email protected]This soup is a lifesaver! I'm always looking for easy and comforting dishes, and this one fits the bill perfectly. The matzo balls were a nice touch, and they added a delicious texture to the soup. I'll definitely be making this again.