ANGEL-FRUIT PARFAITS
Serve up refreshing fresh fruit with angel food cake and yogurt. The layering makes it impressive.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 2
Number Of Ingredients 7
Steps:
- In 2 parfait glasses or dessert bowls, alternate layers of cake, fruit, yogurt and almonds.
- Top each serving with almonds. Serve immediately.
Nutrition Facts : Calories 240, Carbohydrate 46 g, Cholesterol 0 mg, Fiber 3 g, Protein 7 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 33 g, TransFat 0 g
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Izhar Elahi
[email protected]Meh.
KHAN GAMING
[email protected]Overall, I thought these parfaits were pretty good. They were easy to make and tasted delicious. I would definitely make them again.
Me Shoriful Islam
[email protected]The parfaits were a little runny for my liking. I think I'll try chilling them for longer next time.
Cate A
[email protected]These parfaits were a bit too sweet for my taste. I think I'll try using less sugar next time.
ANGEL MEJIA
[email protected]I love the vibrant colors of these parfaits! They're so pretty and festive.
ROO JOHNSON
[email protected]So easy and refreshing! I used fresh angel fruit from my backyard, and it was perfect. The parfaits were a hit at my brunch party.
Sp Shahed
[email protected]These angel fruit parfaits were a delightful treat! The combination of sweet and tangy flavors was perfect, and the creamy yogurt and crunchy granola added a nice textural contrast. I would definitely make these again for a special occasion.