ANGEL-HAIR PASTA WITH FRESH TOMATO SAUCE
Steps:
- Accompaniments: finely grated Parmigiano-Reggiano; extra-virgin olive oil for drizzling (optional) Mince garlic and mash to a paste with a pinch of salt using a large heavy knife. Core and coarsely chop two thirds of tomatoes. Halve remaining tomatoes crosswise, then rub cut sides of tomatoes against large holes of a box grater set in a large bowl, reserving pulp and discarding skin. Toss pulp with chopped tomatoes, garlic paste, lemon juice, salt, sugar (if using), and pepper. Let stand until ready to use, at least 10 minutes. While tomatoes stand, cook pasta in a 6- to 8-quart pot of boiling salted water, uncovered, until al dente, about 2 minutes. Drain in a colander and immediately add to tomato mixture, tossing to combine. Sprinkle with basil. Cooks' note: Tomato mixture can stand at room temperature up to 2 hours. Recipe by Ian Knauer
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Susami Magar
[email protected]This recipe was a disaster! The sauce was bland and watery, and the pasta was mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Jaciel Acuenteco
[email protected]I thought this recipe was just okay. The sauce was a bit too tangy for my taste, and the pasta was a bit overcooked. I think I'll try a different recipe next time.
Amara Amakom
[email protected]This was a simple but delicious recipe. The sauce was fresh and flavorful, and the pasta was cooked al dente. I will definitely be making this again.
Camille Irizarry
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Livhu Muofhe
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Fega Utuoyo
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Jasper Kearney
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Nkosikhon Thubelihl
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Nakedi Kgomommu
[email protected]I made this recipe for my family and they loved it! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
fonan hossin
[email protected]This was a great recipe! The sauce was so fresh and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Prem Tamang
[email protected]This recipe was easy to follow and the results were delicious! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Kfai
[email protected]I'm not a big fan of tomato sauce, but this recipe was amazing! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
ZombyCat
[email protected]This was a great recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Nushan Arafat
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pasta and the sauce. I will definitely be making this again.
Zakir Hamid
[email protected]This was a great recipe! The sauce was easy to make and the pasta was cooked perfectly. I will definitely be making this again.
Nickeisha Vickers
[email protected]I made this recipe last night and it was delicious! The sauce was so fresh and flavorful, and the pasta was cooked perfectly. My husband and I both loved it.
Deep Eyes
[email protected]This angel hair pasta with fresh tomato sauce was a hit with my family! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.