Everyone loves a brownie. This one has a buttery crust with a sweet finish, thanks to the touch of candy on top. -Angela Kamakana Baptista , Hilo, Hawaii
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, mix flour and sugar; cut in butter until crumbly. Press onto the bottom of a greased 13x9-in. baking pan. Bake at 350° for 17-20 minutes or until lightly browned. Cool on a wire rack., Prepare brownie mix batter according to package directions; spread over crust. Bake 23-28 minutes longer or until a toothpick inserted in center comes out clean (do not overbake). Immediately top with kisses and M&M's, spacing evenly and pressing down lightly to adhere. Cool in pan on a wire rack.
Nutrition Facts : Calories 337 calories, Fat 14g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 137mg sodium, Carbohydrate 49g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.
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Yadav Avash
[email protected]Overall, I really enjoyed these brownies. They're a great combination of flavors and textures.
Diana Musyoki
[email protected]I had some trouble getting the brownies out of the pan. I think I'll try greasing the pan next time.
Umar Wagah
[email protected]These brownies are a bit too sweet for my taste, but I still enjoyed them. I think I'll try reducing the amount of sugar next time.
Sophie seeger
[email protected]I've never made brownies with a shortbread crust before, but I'm so glad I tried this recipe. The crust adds a nice crunch and flavor.
Victor Manuel Torres Cerna
[email protected]These brownies are perfect for a party or potluck. They're easy to make and everyone loves them.
Adil Jarwar
[email protected]I love the addition of the chocolate chips. They add a nice extra layer of flavor and texture.
anha islam
[email protected]I've made these brownies several times now and they're always a hit. They're the perfect combination of fudgy and chewy.
Phyllis Owusu Peasah
[email protected]These brownies are a bit time-consuming to make, but they're worth the effort. They're perfect for a special occasion.
NabinAcharya nayan
[email protected]I'm not a big fan of shortbread, but I loved these brownies. The crust was flaky and buttery, and the brownie layer was rich and chocolatey.
yaw sam
[email protected]These brownies are a great way to use up leftover shortbread cookies.
Bozlur Rashid
[email protected]I love that these brownies are not too sweet. They're perfect for a snack or dessert.
Omar Naguib
[email protected]These brownies are easy to make and always turn out perfect.
Jungkook_ Kookie
[email protected]I love the combination of the shortbread crust and the brownie layer. It's a perfect balance of flavors.
King Maker
[email protected]These brownies were a hit at my party! Everyone loved them and asked for the recipe.
Khadija mu'azu
[email protected]I made these brownies for my family and they loved them! They said they were the best brownies they had ever had.
Ali RajpOot
[email protected]These brownies are delicious and easy to make. I love the combination of the shortbread crust and the brownie layer.
Marie Lapierre
[email protected]I love these brownies! The shortbread crust is a nice twist on the classic brownie recipe. I also like the fact that they are not too sweet.
Carla Nakhle
[email protected]These brownies were easy to make and turned out perfectly! The crust was flaky and buttery, and the brownie layer was rich and chocolatey. I will definitely be making these again.
Mubashir mahi Mubashir mahi
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
Ayesha Shah
[email protected]These brownies were absolutely delicious! The shortbread crust was the perfect base for the rich and fudgy brownie layer. I loved the addition of the chocolate chips, which added an extra layer of flavor and texture.