ANISE BISCUITS
Mum used to make this receipe long time ago, I forgot it for a while, yet.looking through my cooking papers lately i wonder how it would be now.. It was a great sucess my husband went crazy for it, he asks for some every other day.. great for breakfast, snacks, with tea, or Nescafe, and a special treat on travel roads.. try it..:-)
Provided by Chef lamiaa
Categories Dessert
Time 40m
Yield 60 pieces
Number Of Ingredients 7
Steps:
- These ingredients fit into a rectangle oven Pan about 20 x 35 cm.
- beat the eggs with the sugar till creamy.
- add vanilla and anise.
- beat in the oil.
- add the flour and baking powder portion wise as u do with the sponge cake, preferably using a wooden spoon not the food processor, if you prefer the processor do it on the slowest speed, and don't over mix to keep the air inside.
- grease the pan with oil, and pour the mixture,moisten your fingers with oil to flatten the mixture evenly, it should be about 1 cm thick at this point.
- put in a pre-heated 180 c oven.
- after about 20 min it will look like a cake - you should smell the nice anise aroma by now-.
- take it out and using a sharp knife cut it into small rectangles about 5 x 1 cm.
- take the pieces out and put them on their side on an oven tray , return to the oven till golden.
- leave in the air for a while to cool and turn crisp.
- keep in a neat jar and enjoy.
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Neelambaig Baig
[email protected]These biscuits are a great way to satisfy your sweet tooth.
Rahziyah Edwards
[email protected]These biscuits are perfect for a quick and easy snack.
Phil Deeds
[email protected]These biscuits are a great addition to any cookie swap. They're sure to be a hit!
Abdul Razzaq butt
[email protected]These biscuits are a great way to add a little something special to your holiday baking.
Irfan Df
[email protected]I've made these biscuits several times and they're always a hit. Everyone loves the unique flavor.
Manish ThapaMagar
[email protected]These biscuits are a great way to use up leftover anise extract. They're also a great gift for friends and family.
petunia phumzile
[email protected]I love the anise flavor in these biscuits. They're a great treat for any occasion.
Kain Deville
[email protected]These biscuits are a great addition to any cookie plate. They're unique and delicious.
Asif Hossain
[email protected]I was surprised at how easy these biscuits were to make. They turned out perfect and the anise flavor was just right.
TomOle 4444
[email protected]These biscuits are so good! I love the crunchy texture and the anise flavor. I will definitely be making these again.
Reaoboka Leodi
[email protected]I've made these biscuits twice now and they're always a crowd-pleaser. The anise flavor is subtle and not overpowering.
Habiba elsayed
[email protected]The biscuits were easy to make and turned out delicious. I used a different type of anise extract and they still came out great.
Humera Saeed
[email protected]These anise biscuits were a hit with my family! They have the perfect balance of sweetness and spice. I will definitely be making these again.