ANTIPASTO PASTA SALAD
This beautiful, hearty antipasto pasta salad is ideal for picnics because it's mayo-free. It's also really easy and a huge hit wherever I take it. -Becky Melton, Orlando, Florida
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 14 servings.
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions. Drain and rinse in cold water. , In a large bowl, combine the giardiniera, olives, red peppers, sausage, cheese and pasta. Add dressing; toss to coat. Cover and refrigerate for 1 hour.
Nutrition Facts : Calories 336 calories, Fat 19g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 1006mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 2g fiber), Protein 11g protein.
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Ganga Basnet
[email protected]Overall, I thought this salad was just okay.
Jamal Sorder
[email protected]I found the dressing to be a bit too tangy.
Sanju Sanju
[email protected]This salad is a bit too oily for my taste.
xolani nene
[email protected]I'm not a huge fan of pasta salad, but this one is really good. It's light and flavorful, and the dressing is perfect.
Julian Reynosa
[email protected]This salad is a great way to get your kids to eat their vegetables.
mimi
[email protected]I love that this salad is so easy to make. It's a great weeknight meal.
Krustyfiles
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Mdmominul Islam
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have in your repertoire.
Bradley Johnstone
[email protected]This salad is a great make-ahead dish. You can make it a day or two ahead of time and it will still be delicious.
Mohammad Tasnim Ali
[email protected]I love the dressing for this salad. It's so light and flavorful.
Qahir Malik
[email protected]I added some grilled chicken to this salad and it was delicious. It's a great way to make it a more complete meal.
Ameer Bhatti
[email protected]This salad is a great way to use up leftover pasta.
Motiur Islam
[email protected]I'm not a huge fan of sun-dried tomatoes, but I loved them in this salad. They added a nice sweetness and tanginess.
aisaha aisaha
[email protected]This salad is so easy to make. I love that I can throw it together in just a few minutes.
Rozi Rehan
[email protected]I made this salad for a party last weekend and everyone loved it. It's a great recipe to have on hand for summer gatherings.
Adeneye Kemi
[email protected]This is one of my favorite pasta salads. It's always a crowd-pleaser.
Danny Mellado
[email protected]I love the combination of flavors in this salad. The salty prosciutto, the sweet sun-dried tomatoes, and the tangy dressing all come together perfectly.
Rahman vines
[email protected]This pasta salad is a hit! It's so flavorful and refreshing, and it's perfect for a summer picnic or potluck.