A very filling salad to serve with toasted garlic bread or rolls for a sandwich. =^.~=
Provided by Sharron Boerum
Categories Other Snacks
Time 20m
Number Of Ingredients 12
Steps:
- 1. Cut or dice the onion, peppers, lettuce and tomato in bite size pieces. Dice meats and cheese. Place in large bowl as you go.
- 2. Stir together the mayonnaise and italian dressing. Pour over cut-up items and mix in. Put bowl in fridge til ready to serve.
- 3. For Salad ~ serve in individual bowls along with toasted garlic bread.
- 4. For Sandwiches ~ serve in toasted garlic bread rolls.
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Rand Alru
[email protected]This recipe is a keeper! It's so versatile and easy to make.
Georgina Simmons
[email protected]I've been looking for a good antipasto salad sandwich filling recipe and this one is perfect. It's flavorful and easy to make.
Stephen Lucky
[email protected]This is a delicious and easy-to-make recipe. I will definitely be making it again.
Driftcyber Driftcyber
[email protected]I made this for my family and they loved it. It's a great way to use up leftover vegetables.
Umma Sadia
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
REHAM KHAN
[email protected]I love the combination of flavors in this recipe. The salty olives, the tangy artichokes, and the creamy cheese are a perfect match.
Prince Saidul
[email protected]This is the best antipasto salad sandwich filling I've ever had. It's so flavorful and satisfying.
Bernadette Campos
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
KandiGirl Sham
[email protected]I made this for a picnic and it was a huge success. Everyone loved it!
Attaurrahman Khan
[email protected]I followed the recipe exactly and it turned out perfectly. The flavors were well-balanced and the texture was just right.
Joginder Rauniyar
[email protected]This is my go-to recipe for a quick and easy lunch. It's always a crowd-pleaser!
Joy Mulei
[email protected]I love how versatile this recipe is. I've used it as a sandwich filling, on top of salads, and even as a dip for veggies.
Manuel Valdes
[email protected]This antipasto salad sandwich filling was a hit at my last party! The combination of flavors and textures was perfect, and it was so easy to make.