ANY-FRUIT COFFEE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Any-Fruit Coffee Cake image

I received this recipe from a friend. The version I had used blueberries. It comes with a streusel topping.

Provided by heidi

Categories     Breads

Time 1h5m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 17

2 cups fruit
1 tablespoon lemon juice
1/2 cup sugar
3 tablespoons cornstarch
1 1/2 cups all-purpose flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/8 teaspoon ground mace
1/2 cup margarine or 1/2 cup butter
1 large egg, slightly beaten
1/2 cup milk
1/2 teaspoon vanilla
1/4 cup sugar
1/4 cup all-purpose flour
2 tablespoons margarine or 2 tablespoons butter
1/2 cup walnuts, chopped

Steps:

  • FOR THE FIRST INGREDIENT: You may use raspberries or 2 cups chopped, peeled apples, apricots, peaches, pineapple, or blueberries.
  • In a medium saucepan combine fruit and 1/2 cup water.
  • Simmer, covered, for 5 minutes or till fruit juice is tender. Stir in lemon juice.
  • Mix the 1/2 cup sugar and cornstarch; stir into fruit mixture.Cook and stir till thickened. Cool.
  • Mixing bowl: stir together 1 1/2 cups flour, 1/2 cup sugar, baking powder, cinnamon, mace, and 1/4 teaspoon salt. Cut in 1/2 cup margarine or butter till mixture resembles fine crumbs. Combine egg, milk and vanilla. Add to flour mixture, mixing till blended. Spread half of the batter in a greased 9x9x2 inch baking pan.
  • Spread the cooked fruit over batter. Spread remaining batter over fruit. Combine the 1/4 cup sugar and 1/4 cup flour, cut in the 2 tablespoons margarine till mixture resembles course crumbs. Stir in nuts. Sprinkle nut mixture over batter in pan.
  • Bake in a 350°F oven for 40 to 45 minutes or till done.
  • Cool.

Ssure Security
[email protected]

I've made this coffee cake several times now and it's always a hit. It's the perfect dessert for any occasion.


alu ha
[email protected]

This coffee cake is a great way to start the day. It's also a great way to use up leftover fruit.


Gloria Adewole
[email protected]

I'm not a big fan of coffee cake, but this one was really good! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch.


Awhitia Takuira
[email protected]

This coffee cake is so moist and flavorful. I love the way the fruit and the cake flavors blend together.


Noor Hussien
[email protected]

I've made this coffee cake several times now and it's always a hit. It's the perfect grab-and-go breakfast or snack.


Yells Femaledearabove3
[email protected]

This coffee cake is the perfect way to use up leftover fruit. It's also a great way to get your kids to eat fruit.


Polelo Mog
[email protected]

I made this coffee cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Asad Pathan
[email protected]

This coffee cake is so easy to make and it always turns out perfect. I love that I can use any kind of fruit I have on hand.


Shaun
[email protected]

I've made this coffee cake several times now and it's always a hit. It's the perfect balance of sweetness and tartness, and the crumb topping is always a crowd-pleaser.


Nombali gloria Wana
[email protected]

This coffee cake is a keeper! It's so moist and flavorful, and the crumb topping is to die for. I will definitely be making this again.


xolani mbhamali
[email protected]

I was looking for a coffee cake recipe that was easy to make and didn't require any special ingredients, and this one fit the bill perfectly. It turned out great!


Balushi Girl
[email protected]

This coffee cake is the perfect way to start the day. It's moist and flavorful, and the crumb topping is the perfect finishing touch.


Rehan Parvaz
[email protected]

I'm not a big baker, but this coffee cake was so easy to make and it turned out amazing! I will definitely be making this again.


Dhakal Tent
[email protected]

This coffee cake is a family favorite! We make it every year for Christmas morning and it's always a hit. The crumb topping is the best part!


Jack Green
[email protected]

I love this coffee cake! It's so easy to make and always turns out perfect. I love the way the fruit and the cake flavors blend together.


Nalule Daphine
[email protected]

This coffee cake was delicious! The cake was moist and flavorful, and the crumb topping was crispy and sweet. I will definitely be making this again.


Chessie May Schoolcraft
[email protected]

I made this coffee cake for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Shadreck Mutuale
[email protected]

This coffee cake was easy to make and turned out perfectly. The flavors were great and the crumb topping was delicious. I will definitely be making this again.


Sudheer Ahmed
[email protected]

I followed the recipe exactly and the coffee cake turned out great! It was moist and flavorful, and the crumb topping was crispy and delicious. I will definitely be making this again.


Muraya Mohamed
[email protected]

This coffee cake was a hit with my family! The flavors of the fruit and the cake were perfectly balanced, and the crumb topping was the perfect finishing touch. I will definitely be making this again.