APPALACHIAN CHILI
I specialize in preparing Appalachian dishes, which, simply put, utilize common ingredients and produces a lot of flavor and feeds many people on a small budget. This chili tastes great, is easy to prepare and can also be served over spaghetti if desired. This is what you would call "Grandma's chili."
Provided by Bone Man
Categories Beans
Time 2h20m
Yield 12 serving(s)
Number Of Ingredients 20
Steps:
- In a large cooking pot, pour in the beef and chicken broth and crumble in the burger.
- Bring to a boil over medium heat.
- Add all other ingedients, except for the beans and the spaghetti, stirring after adding each one.
- Once the chili begins to boil, reduce the heat so that it will boil slowly with the lid on.
- Allow the chili to slowly boil for 90 minutes, stirring occasionally.
- Add the beans after 90 minutes and allow the chili to continue the slow boil for another 30 minutes.
- If desired, Prepare the spaghetti separately, boiling in water per package directions, and set aside, covered.
- Serve either in medium-sized bowls with saltines or oyster crackers available at the table or, portion out the chili over the spaghetti on large plates.
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JACKET gaming
gaming.jacket45@gmail.comThis chili is delicious! I love the combination of flavors.
andy joseph
joseph8@gmail.comThis chili is a great way to warm up on a cold winter day.
tellings about apps and likee video fun, s
s_t71@yahoo.comI love the smoky flavor of this chili. I used smoked paprika instead of regular paprika, and it really made a difference.
Ff Jh
f@yahoo.comThis chili is a great way to use up leftover Thanksgiving turkey. It's also a great recipe to make in a slow cooker.
Leann Sustaita
ls93@gmail.comI'm not a fan of spicy food, so I omitted the chipotle peppers. The chili was still delicious, even without the extra heat.
momin hossen
m@gmail.comThis chili is a great base recipe. I like to add my own personal touches, like a bit of chopped bacon or some shredded cheese.
Roages
roages@gmail.comI made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it's made with healthy ingredients like ground turkey and beans.
Chukwuma Victor
victor_c73@hotmail.comThis chili is a great way to get your kids to eat their vegetables. The corn and bell peppers add a sweetness that even picky eaters will love.
Adilkhan777 Ali
a@aol.comI'm a vegetarian, so I substituted the ground turkey with crumbled tofu. It turned out great! The chili was still hearty and flavorful, even without the meat.
Stephanie Jones
j.s47@hotmail.frThis chili is a great way to warm up on a cold winter day. It's also a great recipe to make ahead and freeze for later.
Kgalalelo Sebe
sebe-k@hotmail.frI love the smoky flavor of this chili. The chipotle peppers add a nice depth of flavor without being too spicy.
Rabin Gautam
rabin.g@yahoo.comThis recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The chili is hearty, flavorful, and has just the right amount of spice.
Cameron Lothian
cameron@aol.comI'm not a big fan of turkey, but this chili changed my mind. The spices and seasonings really mask the flavor of the turkey, and the end result is a delicious and flavorful chili.
Shahin Hassan
hshahin70@hotmail.frThis chili is a great way to use up leftover turkey after Thanksgiving or Christmas. It's also a great recipe to make in a crock pot, which makes it perfect for busy weeknights.
Shrabonti Hossain Shifa
s.shifa67@yahoo.comI'm always looking for new and exciting chili recipes, and this one definitely fits the bill. The use of ground turkey instead of beef gives it a lighter texture, while the addition of corn and bell peppers adds a delightful sweetness and crunch.
RIYAD sany
s.riyad51@hotmail.co.ukI gave this recipe a try last night and it was a hit! My family loved the smoky and slightly spicy flavor of the chili. It had just the right amount of heat without being overpowering.
E7 sports
e_s@hotmail.comThis Appalachian chili is a delightful blend of flavors that brings a taste of tradition to my dinner table. The combination of ground turkey, beans, and spices creates a hearty and satisfying meal that warms the soul.