This torte is made in a springform pan. Cream cheese, almonds, and apples deck this to the nines! Enjoy this dessert with your loved ones during the holidays.
Provided by TERRI DALLEN
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F(230 degrees C).
- Cream together butter, 1/3 cup sugar, vanilla, and flour. Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside.
- In a medium bowl, blend cream cheese and 1/4 cup sugar. Beat in egg and vanilla. Pour cheese mixture over crust.
- Combine 1/3 cup sugar and 1/2 teaspoon cinnamon. Toss the sliced apples with the sugar mixture and spread over the cheese filling.
- Bake for 10 minutes. Reduce heat to 400 degrees F (200 degrees C) and continue baking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until almonds are lightly browned and apples are tender. Cool before removing from pan.
Nutrition Facts : Calories 284.7 calories, Carbohydrate 33.8 g, Cholesterol 56.4 mg, Fat 15.8 g, Fiber 2.2 g, Protein 3.7 g, SaturatedFat 9.2 g, Sodium 116.5 mg, Sugar 22.6 g
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NATHANIEL WOODS
[email protected]This torte is a 5-star recipe! It's easy to make and it's absolutely delicious.
Umer King
[email protected]I'm not sure what went wrong, but my torte didn't turn out well. It was dense and gummy.
Bella Earthey
[email protected]The instructions for this torte were not very clear and I had to guess at some parts.
Jeffrey Contrael
[email protected]I found this torte to be a bit bland. It needed more flavor.
China Love
[email protected]This torte is a bit too sweet for my taste, but it's still very good.
Kithu kithu
[email protected]I made this torte for a special occasion and it was a huge success. Everyone loved it and I got rave reviews.
kedar khatri
[email protected]This torte is a bit time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Oga Solo
[email protected]I'm not a big fan of bavarian cream, but I loved this torte. The apples and pastry crust were so good that I didn't even miss the cream.
Tierra Deines
[email protected]This is one of my favorite desserts. It's so light and fluffy, and the apples add a nice tartness.
Nirajan Oli
[email protected]I love the combination of apples and bavarian cream in this torte. It's a perfect dessert for any occasion.
Mithila Mithi
[email protected]This was my first time making a torte and it turned out great! The instructions were easy to follow and the torte was delicious.
Kailash Thapa
[email protected]I've made this torte several times and it's always a crowd-pleaser. It's relatively easy to make and it looks very impressive.
Morad Kadri
[email protected]This torte was absolutely delicious! The combination of apples, bavarian cream, and pastry crust was perfect. I made this for a dinner party and it was a huge hit. Everyone loved it.