APPLE BRANDY CHEESECAKE
If you like apple pie, you will also enjoy this cheesecake. Bits of apple are scattered throughout the filling and a cinnamon-brown sugar streusel is a delightful topping to this impressive dessert.-Marian Platt, Sequim, Washington
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 12 servings.
Number Of Ingredients 19
Steps:
- In a small bowl, combine the cracker crumbs, walnuts, butter and cinnamon. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Place pan on a baking sheet. Bake at 350° for 10 minutes. Cool on a wire rack., In a large bowl, beat cream cheese and sugar until smooth. Beat in the applesauce, cream, brandy, cinnamon and nutmeg. Add eggs; beat on low speed just until combined. Pour into crust. Return pan to baking sheet. Bake for 35 minutes., In a small bowl, combine topping ingredients until crumbly. Carefully sprinkle over hot cheesecake. Bake 25-30 minutes longer or until center is just set., Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
Nutrition Facts : Calories 617 calories, Fat 42g fat (25g saturated fat), Cholesterol 187mg cholesterol, Sodium 380mg sodium, Carbohydrate 50g carbohydrate (37g sugars, Fiber 1g fiber), Protein 10g protein.
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Irshadkhan Afridi
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had.
Joly Ahmed
[email protected]I'm allergic to apples, so I substituted apple juice in this recipe. It turned out great!
Johanna Velazquez
[email protected]This cheesecake is so good, I could eat it every day! The apple brandy flavor is just perfect.
Sharoz Sheikh
[email protected]I'm not sure what went wrong, but my cheesecake turned out really dense and dry. I'm not sure if I'll try this recipe again.
Basnnet Sandesh
[email protected]This cheesecake is the perfect dessert for a special occasion. It's elegant and delicious, and everyone will love it.
Me jahidul Islam
[email protected]I had some trouble getting the cheesecake to set properly. I think I might have overcooked it.
technical Qaisrani
[email protected]This cheesecake was a bit too sweet for my taste. I think I would have preferred it with less sugar.
Padam Shrestha
[email protected]I'm not usually a fan of cheesecakes, but this one is amazing! The apple brandy flavor is so unique and flavorful. I will definitely be making this again.
Hart Favour
[email protected]This cheesecake is so delicious and easy to make! I love the combination of apple brandy and cinnamon. It's the perfect dessert for a fall gathering.
alison morford
[email protected]I've made this cheesecake several times now, and it's always a hit! Everyone loves the unique flavor of the apple brandy. It's the perfect dessert for any occasion.
Noah Zalewski
[email protected]This cheesecake was just okay. The apple brandy flavor was very subtle, and the cheesecake itself was a bit dry. The streusel topping was the best part of the cheesecake.
Anibal Tzul
[email protected]The cheesecake was a bit dense for my taste. I prefer a lighter, fluffier cheesecake. The apple brandy flavor was also not as noticeable as I would have liked. Overall, I was not impressed with this recipe.
Malik Mujeeb
[email protected]This cheesecake was a bit too boozy for my taste. The apple brandy flavor was overpowering, and it made the cheesecake taste more like a cocktail than a dessert. I would not recommend this recipe to anyone who doesn't like strong alcohol flavors.
Ssebudde Marvinie
[email protected]I love apple brandy, so I was excited to try this recipe. I was not disappointed! The cheesecake was creamy and smooth, and the apple brandy flavor was perfect. The streusel topping was also a nice touch. I will definitely be making this again.
Olabisi Temitope Zainab
[email protected]This cheesecake was delicious! The apple brandy flavor was subtle but noticeable, and the cheesecake was creamy and smooth. The streusel topping added a nice crunch and extra flavor. I would definitely make this again.
Abdullah Al Kafi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of apple brandy. But I'm so glad I did! The apple brandy flavor was not overpowering at all, and it really complemented the cheesecake. The cheesecake itself was also very creamy and s
RAMA Zaiter
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had. The apple brandy flavor was perfect and the cheesecake was so creamy and smooth. I will definitely be making this again for special oc
Kundu Timothy
[email protected]This cheesecake was a hit at my party! Everyone loved the apple brandy flavor and the creamy texture. The streusel topping was also a nice touch. I will definitely be making this again.
Manotosh Dhali
[email protected]I've never been a big fan of cheesecakes, but this one changed my mind. The apple brandy flavor was so unique and delicious, and the cheesecake was perfectly creamy and not too dense. I would definitely recommend this recipe to anyone who loves apple
Rubel RJ
[email protected]This cheesecake was absolutely divine! The apple brandy flavor was subtle but present, and the cheesecake itself was creamy and smooth. I loved the cinnamon streusel topping, which added a nice crunch and extra flavor. I will definitely be making thi